Skip to main content

Antibacterial potential of biosynthesized silver nanoparticles using Nepeta sessilifolia Bunge and Salvia hydrangea DC. ex Benth. extracts from the natural habitats of Iran's Rangelands

Abstract

Background

Nowadays, the use of herbal extracts for the production of nanoparticles has attracted a lot of attention due to the fast reaction, economy, and compatibility with the environment. The aim of the present study is the biosynthesis of silver nanoparticles from the extracts of Nepeta sessilifolia Bunge and Salvia hydrangea DC. ex Benth. and their antibacterial activity was measured.

Methods

For this purpose, the flowering branch of N. sessilifolia and the flower of S. hydrangea were randomly collected from three places, respectively, from the rangelands of Aqdash Mountain and Biabe in Isfahan province, Iran in May 2021. After extracting aqueous extracts by hot method, silver nanoparticles were synthesized by the biological method. Green synthesized silver nanoparticles were analyzed by UV–Vis spectroscopy, XRD, FTIR, and FESEM-EDAX. The antibacterial effect was evaluated by diffusion method in agar and determination of minimum growth inhibitory and lethal concentration (MIC and MBC) by dilution method in liquid culture medium.

Results

Based on the results of UV–Vis spectroscopy, silver nanoparticles synthesized from N. sessilifolia and S. hydrangea had distinct absorption peaks at wavelengths of 407 to 424 nm and 414 to 415 nm, respectively. The crystalline nature of these synthetic silver nanoparticles was confirmed by XRD. FESEM analysis showed that the size of biosynthesized silver nanoparticles from N. sessilifolia and S. hydrangea extracts were 10–50 nm and 10–80 nm, respectively, and were cubic. The results of diffusion in agar showed that the largest diameter of the growth inhibition zone belonging to the synthetic silver nanoparticles from both extracts of N. sessilifolia (~ 26.00 mm) and S. hydrangea (~ 23.50 mm) was against Gram-positive bacteria Staphylococcus aureus. The most vigorous killing activity by synthetic silver nanoparticles from N. sessilifolia extract was against Klebsiella pneumoniae with a value of 250 μg/mL, two times stronger than rifampin.

Conclusion

Therefore, the studied extracts can be suitable options for fast and safe green synthesis of silver nanoparticles effective against some bacterial strains. These synthetic silver nanoparticles can be used as possible options and have strong potential for the production of natural antibiotics.

Peer Review reports

Introduction

Nanotechnology is one of the essential fields in modern science, which deals with synthesizing particles with dimensions in the range of (1–100) nanometers. [1, 2]. Nowadays, metallic nanoparticles (NPs) have received specific attention due to their exceptional physical and chemical, photocatalytic, antibacterial, and magnetic properties [3, 4]. Among all metals, silver nanoparticles have attracted much attention [5, 6]. In recent years, the attention of scientists has been drawn to the antibacterial properties of silver nanoparticles. Silver is a safe inorganic antibacterial agent. Among different silver salts, silver nanoparticles are known as the most suitable candidate for eliminating pathogens [7]. Monovalent silver compounds have been widely used for decades as a treatment for bacterial infections, and studies have shown that silver nanoparticles also have these properties [8]. The toxicity of silver nanoparticles for microorganisms is far more than for human cells. Due to the higher surface-to-volume ratio of nanoparticles compared to bulk metallic silver, the antibacterial properties of silver nanoparticles are much higher [9]. Silver nanoparticles are synthesized by reducing solutions, thermal decomposition of silver compounds, synthesis with the help of microwaves, synthesis with the help of laser, and biological regeneration method [10]. substantial biological resources; Including bacteria, algae, fungi, primary and higher plants, and their products can be used in the synthesis of nanoparticles [11]. The synthesis of nanoparticles from plants has a specific advantage compared to microorganisms, which is the presence of different biomolecules in plants that are responsible for stabilization and act as covering agents for the synthesis of nanoparticles [12, 13]. Various reports have also stated that biosynthesized silver nanoparticles have different biological properties, including antimicrobial [14, 15], antioxidant [16], healing [15], and anticancer [17] properties.

In different parts of the world, native species of the Lamiaceae family, are used by local people in traditional medicine and are usually used as a treatment for gastrointestinal infections [18]. Studies have shown that many plants of the Lamiaceae family have antimicrobial effects [19, 20].

From this family, the genus Nepeta includes about 300 species that are widely distributed in Eurasia. 75 species of this genus have been identified in Iran, of which 40 species are native to Iran [21]. 16 species of this genus are used to treat various diseases as culinary or industrial plants [22]. Many species of this genus are used in folk medicine as bacteriostatic, antitussive, antiasthmatic, antispasmodic, antiseptic, and also against skin disorders such as eczema [23, 24]. Some types of native Iranian Nepeta are used in Iranian folk and traditional medicine to treat nervous, respiratory, and digestive disorders [25]. Nepeta sessilifolia Bunge species (Lophanthus sessilifolius (Bunge) Levin) is an exclusive species of Iran, which is distinctly different from other Nepeta species with its wingless kaolin leaves. In addition, this species has flowers with long stamens. It grows on the rocky slopes of the mountains in the west and center of Iran, and its flowers appear between June and July [26]. The antimicrobial potency of some Nepeta species extracts has been reported [24, 27, 28]. Until now, the synthesis of silver nanoparticles from the extract of some species of this genus such as Nepeta deflersiana Schweinf. ex Hedge [29] and Nepeta leucophylla Benth. [30] has been registered.

Salvia is the largest genus of the Lamiaceae family, with more than 900 species found worldwide. Among these, about 61 native species grow wild in Iran [26], of which 17 species are exclusive to Iran [31]. Since ancient times, salvia species have been used to treat more than 60 different diseases, from pain to epilepsy, and mainly to treat colds, bronchitis, tuberculosis, bleeding, and menstrual disorders [32, 33]. In Iranian folk medicine, a wide range of biological activities of crude extracts, essential oils, and purified compounds of salvia species have been reported [34]. Salvia hydrangea DC. ex Benth. It is a plant with the local name of Gol-e-Aruneh, which is a woody shrub with leaves with comb divisions, and a mace-like inflorescence. Purple to pink calyx, pink to red calyx 22 to 28 mm [35]. Among its most important medicinal uses, we can mention its anti-inflammatory, antispasmodic, antiflatulent, and soothing effects [36]. Its aerial parts are used in Iranian folk medicine as an anti-inflammatory, antispasmodic, and disinfectant, and its flower infusion is used to treat colds [37]. In ethnobotanical surveys in Iran, it has been reported that the people of northeastern Khuzestan province use the decoction of the aerial parts of this plant to treat colds [38]. and the people of the Gardane Rukh region of Chaharmahal and Bakhtiari provinces for anti-flatulence, anti-rheumatism, and colds are used [39]. The antimicrobial activity of S. hydrangea extract has been recorded [40]. So far, the synthesis of silver nanoparticles with a diameter of less than 20 nm from S. hydrangea extract on the substrate of peach kernel skin has been reported as an effective catalyst [41].

According to the history of the traditional use of these two species in Iran and their reported biological effects, seemingly they are possible natural options with the potential for the synthesis of silver nanoparticles effectively against many bacteria. Therefore, this study was designed and implemented for the first time with the aim of green synthesis of silver nanoparticles and measuring and comparing the antibacterial activity of synthetic silver nanoparticles and extracts of these species (collected from natural habitats of pastures).

Materials and methods

Selection of plants and preparation of the aqueous extracts

The flowering branch of N. sessilifolia and the flower of S. hydrangea from three points randomly from different bases (100 bases in each area) respectively from the Aqdash Mountain (longitude: 43˚29ʹ10ʺ and latitude: 36˚60ʹ955ʺ). and Biabe region (longitude: 46˚48ʹ91ʺ and latitude: 36˚54ʹ087ʺ) of Fereidan City located in Isfahan province, Iran, they were collected in May 2021. Plant materials were washed several times with sterile distilled water to remove impurities and foreign agents. The washed plant materials were spread on flat surfaces in a dark environment at a temperature of 25 °C until they dried. A complete sample of each species was collected and pressed and dried. These species were identified and verified by Mansureh and were recorded and kept under codes 1019 and 1110 in the herbarium of the Faculty of Natural Resources and Earth Sciences of the University of Kashan, Kashan, Iran [42, 43].

The dried plant material was completely powdered by an electric mill. Then 10 g of powder of each species was added to 100 mL of deionized water and heated and stirred for 10 min at 80°C. Then, the extracts were filtered through Whatman No. 1 filter paper and centrifuged at 4000 rpm/min (Herolab/Higen, Germany). The supernatant was stored as a reducing and stabilizing agent for the synthesis of silver nanoparticles at a temperature of 4°C for further use [44].

In another part, crude extracts were concentrated using a rotary evaporator (controlled rotary evaporator with a water bath, model Heidolph Laborota 4003). The concentrated extracts were transferred into a Petri dish and kept in a fan oven at a temperature of 45°C until the complete evaporation of the solvent, and then to a vacuum oven (temperature of 35°C and pressure of 20 mL of mercury) were transferred. After 72 h, the dried extracts were separated from the plates using a spatula. The yield of extract was calculated based on the amount of dry extract obtained in 100 g of the dry plant. Dry extracts were transferred to dark containers with lids and kept at a temperature of 4°C until the next test [45].

DPPH Radical scavenging activity

In this study, the antioxidant activity of the extract was investigated by measuring the DPPH radical reduction capacity. To prepare the base solution, 25 mg of each extract was weighed and poured into a 25 mL volumetric flask and made up to volume with methanol. In this way, a stock solution with a concentration of 1 mg/mL was prepared for each of the samples. Then, solutions with concentrations of 0.8, 0.5, 0.25, 0.1, 5 × 10–2, 5 × 10–3, and 5 × 10–4, mg/mL of a stock solution were prepared. Then one milliliter of each of the above solutions from dilute to thick was poured into the respective dark volumetric flask. After that, one milliliter of DPPH solution was added to each of the dark balloons and kept at room temperature for half an hour. After 30 min, the prepared solutions were read at a wavelength of 517 nm with a UV/vis spectrophotometer. In the end, after calculating the percentage of inhibition, the logarithm of the concentration was plotted in the Excel program, and the IC50 was calculated in mg/mL from the drawn graph. The inhibition percentage was calculated with the following Eq. 1:

$$\mathrm{Percent}\;\mathrm{inhibition}=\frac{sample\;absorption\;rate-control\;absorption\;rate}{sample\;absorption\;rate}$$
(1)

Synthesis of silver nanoparticles

To prepare silver nanoparticles (AgNPs) of each plant, 10 mL of each extract was added dropwise to 90 mL of 1 mM silver nitrate (AgNO3) aqueous solution with continuous stirring. Then, 10 mL of 1.0 M NaOH aqueous solution was slowly added drop by drop to the resulting mixture. The resulting mixture was continuously stirred by a shaker for 30 minutes at room temperature. During the synthesis, with time, due to the surface plasmon resonance (SPR) stimulation, a gradual color change from light yellow to dark brown was observed in the reaction mixture indicating the biological reduction of Ag+/Ag0 using plant extract and the presence of silver nanoparticles. The supernatant was slowly removed by pipette. The deposited sediment was placed in an oven at 80 °C for 24 h to dry completely. The resulting dry powder was stored in closed penicillin jars at room temperature for further experiments [43, 44].

UV–vis spectrum

Bioreduction of Ag+ ions to Ag0 and the formation of silver nanoparticles by measuring the UV-vis spectrum at regular time intervals (two hours, 48 hours, 4 days, 7 days, and 30 days at ambient temperature) with a visible spectrophotometer (UV-Vis-NIR device) Manufactured by Nano Technology Researchers Company) in the range of 300 to 700 nm and a resolution of 1 nm was investigated and recorded [44].

X-ray diffraction (XRD)

The reduced silver nanoparticles were investigated by XRD spectroscopy to confirm the crystallinity and nanostructure of the silver particles [46, 47]. With the establishment of Bragg's law, the average distance between the crystal planes can be obtained using the information in the X-ray diffraction pattern [48]. The average crystallization of particles is calculated using the Debye-Scherrer equation (equation 2). L is the estimated particle size in nanometers, θ is the Bragg angle in radians, λ is the length of the X-ray source (1.5406), the angular width at half of the maximum height, and K is the shape coefficient or Scherer's constant (0.9) [49].

$$L=\frac{k\lambda}{\beta\;\mathit{cos}\;\theta}$$
(2)

Fourier-transform infrared spectroscopy (FTIR)

FTIR analysis was used to identify and characterize the biomolecules of the plant extract in the formation and stabilization of silver nanoparticles. For this purpose, purified silver nanoparticles in powder form were manually ground with potassium bromide to make a pellet. The FTIR spectrum was recorded in the wavelength range of 400-4000 cm-1 using Magana 550 model FTIR spectrometer (Nicolet, USA) in diffuse reflection mode [44, 50].

Field Emission Scanning Electron Microscopy with Energy Dispersive X-Ray Spectroscopy (FESEM-EDAX)

FESEM analysis was used to observe the surface morphology and size distribution of silver nanoparticles. For this purpose, the sample was covered with a thin layer of platinum, and the SEM image was taken by a TeScan-Mira III FESEM device (made in the Czech Republic) [44]. Energy dispersive X-ray spectroscopy (EDAX) is a chemical analytical technique used in conjunction with scanning electron microscopy (SEM) in material analysis. The elemental composition of nanoparticles was determined using energy-dispersive X-ray spectroscopy [50]. This device has field emission films and works in both high vacuum and low vacuum modes (suitable for non-conductive samples). The resolution of this device is up to 1 nm, and its magnification power is up to 1 million times the voltage of 30 kV. This device is equipped with SE (Secondary Electrons), BSE (Back-Scattered Electrons), LVSTD (Low Vacuum Secondary Electron Tescan Detector), and EDX (Energy-dispersive X-Ray Analysis) detectors and the capability of qualitative analysis (type of elements and formation phases) Giver of substance) and quantity (amount and quantity of elements) of the samples.

Antibacterial activity measurement

Preparation and cultivation of studied strains

The clinical strains studied included two Gram-positive bacteria, Staphylococcus aureus and Staphylococcus epidermidis, and two Gram-negative bacteria, Klebsiella pneumonia, and Pseudomonas aeruginosa, which were obtained from Iran Scientific and Technological Research Organization (IROST). These bacteria were cultured in Nutrient Agar (NA) medium and heated in an incubator at 37°C for 24 h.

Determining the diameter of growth inhibition zone by diffusion method in (Agar well-diffusion method)

First, plates containing Mueller Hinton agar culture medium were prepared. 100 μL of microbial suspensions with turbidity equal to half McFarland were cultured in uniform conditions on the surface of the culture medium. Extracts and synthetic silver nanoparticles were dissolved in dimethylsulfoxide (DMSO) and reached a concentration of 600 mg/mL. Wells with a diameter of 6 mm and a thickness of 4 mm were created in the culture medium, and 10 μL of silver extract/nanoparticles (with a concentration of 600 mg/mL) were added to each well. The plates were kept at 4°C for 2 h and then heated at 37°C for 24 h in a greenhouse. Antibiotics rifampin (5 µg/well) and gentamicin (10 µg/well) were used as standard drugs for positive control under the same test conditions. The diameter of the growth inhibition zone was measured by an antibiogram ruler (in millimeters). To evaluate the reproducibility and ensure the accuracy of the results, for each extract/silver nanoparticle sample, the test was repeated three times, and the diameter of the growth inhibition halo was reported as the mean ± standard deviation [51].

Determining the minimum growth inhibitory concentration (MIC)

To determine the MIC of bacterial and yeast strains, a sterile 96/ well microtiter plate, and broth microdilution method were used according to the guidelines of the Clinical, and Laboratory Standards Institute [52]. At first, various dilutions of each extract/synthetic silver nanoparticle were prepared. In this way, a specific amount of synthetic silver extract/nanoparticles was weighed, and a suitable ratio of culture medium and dimethyl sulfoxide solvent was used to prepare the initial stock. So, the initial concentration of 16000 mg/mL was chosen. Then concentrations of 8000, 4000, 2000, 1000, 500, 250, and 125 mg/mL were prepared from the initial concentration. 200 μL of a solution containing 95 μL of brain heart infusion (BHI) broth, 5 μL of microbial suspension with 0.5 McFarland dilution, and 100 μL of one of the different concentrations of extract/synthetic silver nanoparticles were added to each well of the microplate. The gentamicin and rifampin antibiotics were used to compare their inhibitory power with extract/nanoparticles as a positive control. Then the plates were incubated at 37 °C for 24 h. The first concentration of each synthetic silver extract/nanoparticle in which no growth was observed in the corresponding plate was considered MIC. The test was repeated three times for each sample of synthetic silver extract/nanoparticle, and the average of the lowest concentration of synthetic silver extract/nanoparticles that inhibited the growth of bacteria or yeast was reported MIC.

Determining the minimum bactericidal concentration (MBC)

To determine the minimum concentration capable of killing bacteria, the same dilution method was used in the liquid culture medium according to the guidelines of the Clinical and Laboratory Standards Institute (CLSI) similar to the above [52]. After 24 h of heating, 5 μL from each of the microplate wells in which there was no growth were inoculated into nutrient agar medium and incubated at 37°C for 24 h. The first concentration of each extract/synthetic silver nanoparticle sample in which no growth was observed in the corresponding plate was considered MBC.

Statistical analysis

One-way analysis of variance (ANOVA) was used for the statistical analysis of microbial activities in SPSS 22. The difference between the mean values of the data was evaluated using Duncan's post hoc test at a significance level of 1%. All data were expressed as the mean ± standard deviation.

Results and discussion

Extract efficiency

The yield of N. sessilifolia and S. hydrangea extracts was 8.126 ± 0.006 % and 7.576 ± 0.003 %, respectively. So far, there has been no report on the yield of the extract of these species, and therefore, we are the first report [53] showed that the yield depends on the species, organ type, and plant growth stage. It seems that the accumulation of active ingredients in the flowering branch of N. sessilifolia was more than in the flower organ of S. hydrangea. The amount of active ingredients in medicinal plants changes in different habitats and regions and the reason for this is the fluctuation of the metabolic activity of plants under the influence of various environmental factors [54]. Differences in habitat characteristics such as height, slope and slope direction, percentage of cover, and other climatic conditions have a great effect on yield [55].

The antioxidant activity of the extract

The obtained results showed that the IC50 of N. sessilifolia and S. hydrangea extracts were 154.8817±3.6076 and 50.1187±1.3390 μg/ml, respectively. The amount of antioxidant activity in cases where the IC50 is lower shows better protective effects [56]. Therefore, the antioxidant power of S. hydrangea extract was three times stronger than N. sessilifolia extract, which is probably due to more phenolic compounds. Different studies show that various species of Salvia with high amounts of phenolic compounds have always been studied as one of the most important sources of natural antioxidants [57]. The vital role of phenolic compounds as scavengers of free radicals and the strong correlation between phenolic compounds and antioxidant activity has been confirmed [45, 58]. In previous studies, the IC50 value of N. sessilifolia extract from the Kashan region was 105.92 ± 1.39 µg/ml [59] and the IC50 value of S. hydrangea extract from the Fars province of Iran was 301.9 ± 43.1 µg/ml [60] has been reported. Antioxidant activity in plant extracts depends on habitat conditions Because these conditions are effective in the synthesis of plant chemicals that have antioxidant properties [61].

Synthesis of silver nanoparticles

By adding the extracts to the silver nitrate (AgNO3) solution 30 minutes after the start of the reaction, the color of the solution changed from yellow to brown and then dark brown (Figs. 1 and 2). The color change indicates the synthesis of silver nanoparticles and the bioreduction of silver cation (Ag+) to silver (Ag). Similarly, [29] for silver synthesis from N. deflersiana extract, [10] for silver synthesis from N. leucophylla extract, [41] for silver synthesis from S. hydrangea extract, and [62] have reported this color change for silver synthesis from Salvia miltiorrhiza Bunge extract. The incidence of brown color could be due to surface plasmons [63]. Silver nitrate is decreased to silver nanoparticles due to the presence of reducing polyphenols and flavonoids in the extracts [64].

Fig. 1
figure 1

Color change of silver nanoparticle synthesis of N. sessilifolia before synthesis b. after synthesis

Fig. 2
figure 2

Color change of silver nanoparticle synthesis of S. hydrangea before synthesis b. after synthesis

Specifications of silver nanoparticles

UV–vis spectroscopy

After observing the color change, the production of nanoparticles was confirmed by UV-Vis spectroscopy. The maximum absorption peak in the curves obtained after 2 h, 48 h, 4 d, 7 d, and one month of reaction time, for the solution containing biosynthesized silver nanoparticles with N. sessilifolia extract, respectively, at wavelengths of 407 and 418, 424, 424, 420 nm were observed (Fig. 3). The results showed that for the solution containing nanoparticles biosynthesized with S. hydrangea extract, the maximum absorption peak in the above time intervals was at the wavelength of 414, 414, 414, 415, and 415 nm, respectively (Fig. 4). The maximum absorption peak in the range of 400 to 450 nm indicates the synthesis of silver nanoparticles. It is related to the surface plasmon resonance of silver nanoparticles, which is related to the induction of free electrons in the nanoparticles [65].

Fig. 3
figure 3

UV–Vis absorption spectrum of silver nanoparticles synthesized from N. sessilifolia extract at different times

Fig. 4
figure 4

UV–Vis absorption spectrum of silver nanoparticles synthesized from S. hydrangea extract at different times

Similarly, the maximum absorption peak of the solution containing synthetic silver nanoparticles with the extract of Nepeta deflersiana Schweinf. ex Hedge at a wavelength of 400 [29] and with the extract of Salvia rhytidea Benth. It has been reported at a wavelength of 415-400 nm [66]. Based on the results over time, the absorption intensity gradually increased and after 4 days it reached the maximum value, which is in line with the results of [62] for the synthesis of silver from S. miltiorrhiza extract. On the other hand, the extract of N. sessilifolia and S. hydrangea had no peak, which indicates that the extract did not interfere with the spectrum of silver nanoparticles. Similarly, [67] for the extract. Salsola vermiculata L. reported no absorption peak in the range of 400 to 500 nm. Probably, the presence of phenolic compounds of N. sessilifolia and S. hydrangea extracts had an important role in regenerating metal ions and converting them into metal atoms in nanometric dimensions, and stabilizing the synthesized nanoparticles.

X-ray diffraction (XRD)

Figures 5 and 6 show the X-ray diffraction patterns obtained from silver nanoparticles using N. sessilifolia and S. hydrangea extracts. Sharp peaks at 2θ angles equal to 38.2807 ˚, 44.4693 ˚, 64.6179 ˚, and 77.5470 ˚ in the XRD pattern of silver particles synthesized from N. sessilifolia extract and 38.3110 ˚, 44.5268 ˚, 64.6679 ˚ and 77.6537 ˚ in the XRD pattern of silver particles synthesized from S. sessilifolia extract S. hydrangea are responsible for crystallographic Bragg reflection planes (111), (200), (220), and (311). This confirmed the crystalline nature of silver nanoparticles [68] and is in good agreement with the results of the Joint Committee on Powder Diffraction Standards (JCPDS) [69]. A similar result for the XRD pattern was obtained from synthetic silver nanoparticles from S. rhytidea extract. [66] and N. leucophylla [30] have been registered. The non-indicative peaks at 23˚, 27˚ and 29˚, 32˚ and 35˚, and 47˚and 48˚ in the XRD pattern of synthetic silver nanoparticles can indicate the formation of crystals of organic molecules [69], while the corresponding peak to impurities or other compounds in the XRD pattern obtained from silver nanoparticles. S. hydrangea [41] was not reported, which contradicts our results. The small width of the diffraction pattern at half maximum peak (111) indicates the large crystal size of silver nanoparticles [70]. The size of silver particles synthesized from N. sessilifolia and S. hydrangea extract was equal to 4.1389 and 3.0949 nm, respectively, according to the Debye-Scherrer equation, which is comparable to the size determined from the transmission electron micrograph. The average particle size of synthetic silver nanoparticles from N. leucophylla extract is 3.25 to 17.26 nm [30], from N. deflersiana extract 33 nm [29]. from and S. rhytidea extract. 24.82-19.65 nm [66] was reported, which is not consistent with the present results.

Fig. 5
figure 5

XRD spectrum of silver nanoparticles synthesized from N. sessilifolia extract

Fig. 6
figure 6

XRD spectrum of silver nanoparticles synthesized from S. hydrangea extract

FTIR analysis

Various functional groups responsible for the reduction and stabilization of biosynthesized nanoparticles were determined using the FTIR technique [71]. The retention spectrum was recorded between 400 cm-1 and 4000 cm-1 wavelength (Figs. 7 and 8). The FTIR spectrum of N. sessilifolia extract showed 9 absorption peaks in the scope 3401.97 cm-1 to 553.08 cm-1 (Fig. 7-A). Meanwhile, 10 absorption peaks in the wavelength range of 3389.06 cm-1 to 613.44 cm-1 were reported in the FTIR spectrum of S. hydrangea extract (Fig. 8-A). The broad absorption peaks at 3401.97 cm-1 and 3389.06 cm-1 were assigned to the O-H stretching of the phenolic compounds of the extracts [72]. Therefore, it can be said that the biosynthesized silver nanoparticles were stabilized by the polyphenol compounds of the extracts, which confirms the antioxidant activity of the extracts. Previous studies showed that the phenolic functional groups of the extract of Salvia officinalis L. [73], N. deflersiana [29], N. leucophylla [30], and S. hydrangea [41] reduced AgNO3 and stabilized biogenic nanoparticles. The presence of peaks at 2930.73 cm-1 and 2930.32 cm-1 respectively, in the FTIR spectra of N. sessilifolia and S. hydrangea extracts confirmed the C-H stretching of alkane, aldehyde, and aromatic alkene, which is consistent with the results of Khodadadi, (2018), S. hydrangea extract corresponds to the bands at 1602.10 cm-1 and 1606.40 cm-1 in the spectrum of N. sessilifolia and S. hydrangea extracts corresponding to carbonyl stretching (C=O) of amide-I bond and -N-H stretching vibrations. The amide-II bond was the protein [30]. In the spectra of N. sessilifolia and S. hydrangea extracts, absorption peaks of 1404.75 cm-1 and 1404.97 cm-1 were assigned to the N-H stretching vibration present in the amide bonds [74]. Weak peaks of 1296.67 and 1270.92 cm-1 in the spectra of N. sessilifolia and S. hydrangea extracts showed C=C bending, which is in line with the spectrum results of Salvia officinalis L. extract [73]. The intense peaks of 1078.17 cm-1 in the spectrum of N. sessilifolia extract and 1058.18 cm-1 in the spectrum of S. hydrangea extract were related to C-O stretching vibrations, which following the findings of the results of [46] for silver synthesis from the extract of Thymus trautvetteri Klokov & Des-Shost. The weak band detected at 820.57 cm-1 in the spectrum of S. hydrangea extract indicated the C-H bending of alkenes [73]. Weak peaks at 773.05 cm-1, 615.32 cm-1, and 553.08 cm-1 in the spectrum of N. sessilifolia extract and 773.67 cm-1 and 613.44 cm-1 in the spectrum of S. hydrangea extract belong to the group Functionality of metal-oxygen bonds was assigned [75]. The FTIR spectrum of synthetic silver nanoparticles from both studied extracts had a consistent process with the spectrum of the extracts (Figs. 7 and 8-B). All the peak changes support the use of the functional groups of the extracts as reducing and stabilizing agents in the biosynthesis of silver nanoparticles [76]. This similarity shows that some remaining parts of plant molecules from the extract remain on the surface of synthesized silver nanoparticles and act as a stabilizing agent. The carbonyl groups of the extract form amino acid residues that lead to the formation of proteins. These proteins have a high strength to bind to metal, thereby acting as a capping agent and preventing their accumulation [77]. Therefore, the reduction of Ag ions can be due to the presence of flavonoids, alcoholic and phenolic compounds, tannins, terpenoids, and glycosides in the extracts [78].

Fig. 7
figure 7

FTIR spectrum of silver nanoparticles synthesized and N. sessilifolia extract. A: FTIR spectrum of N. sessilifolia extract, B: FTIR spectrum of synthetic silver nanoparticles

Fig. 8
figure 8

FTIR spectrum of silver nanoparticles synthesized and S. hydrangea extract. A: FTIR spectrum of S. hydrangea extract, B: FTIR spectrum of synthetic silver nanoparticles

FESEM-EDX analysis

SEM

FESEM images showed that silver nanoparticles synthesized from both extracts were cubic products. In some areas, the nanoparticles are stacked together [79] (Figs. 9 and 10). In previous studies, the shape of nanoparticles synthesized from N. deflersiana [29] and S. hydrangea [41] was recorded as spherical, which is contrary to our results. Some of the larger particles observed may be due to the aggregation of nanoparticles due to solvent evaporation during sample preparation [80]. The average size of synthetic silver particles from N. sessilifolia and S. hydrangea extracts was 10–50 nm and 10–80 nm, respectively. Similarly, the average size of synthetic silver nanoparticles from S. rhytidea extract is about 20–25 nm [66], S. Officinalis 17.6 nm [73], N. deflersiana 33 nm [29], and S. hydrangea 20 nm (Khodadadi, 2018) were reported, which is in line with the present results.

Fig. 9
figure 9

SEM images of nanoparticles synthesized from N. sessilifolia extract with different magnifications: A- 100 nm, B- 200 nm, C- 500 nm, D- 1 µm

Fig. 10
figure 10

SEM images of nanoparticles synthesized from S. hydrangea extract with different magnifications: A- 100 nm, B- 200 nm, C- 500 nm, D- 1 µm

EDAX

Energy dispersive X-ray spectroscopy (EDAX) was used to detect the presence of elemental silver. The EDAX spectrum shows the essential signal in the silver region, which indicates the formation of silver nanoparticles from N. sessilifolia and S. hydrangea extracts (Figs. 11 and 12). The results clearly show an intense signal at around 2.98 keV related to the presence of metallic silver nanocrystals, which occurs due to surface plasmon resonance (SPR) [81]. The weight percentage of a silver element obtained from the extracts of N. sessilifolia and S. hydrangea was 38.83 wt% and 49.60 wt%, respectively. Similarly, the presence of silver nanoparticles from the extracts of S. Officinalis (16.83 wt%) and N. deflersiana (93.10 wt%) has been confirmed at around 2.98 keV in the EDAX spectrum [29, 73]. The intense signals at 0.0–0.5 keV were related to O (26.38 and 21.46 wt%) and C (17.14 and 12.89 wt%), which can be caused by plant compounds and the surface of biosynthesized silver nanoparticles [76]. The oxygen peak can be attributed to X-ray emission from free amino groups [82].

Fig. 11
figure 11

SEM–EDX image of nanoparticles synthesized from N. sessilifolia extract

Fig. 12
figure 12

SEM–EDX image of nanoparticles synthesized from S. hydrangea extract

Antibacterial activity

Based on the results of the analysis of variance, there was a significant difference between the growth inhibition zone diameter of synthesized silver nanoparticles, extracts, and control antibiotics on the studied bacteria (P ≤ 0.01) (Table 1). The largest diameter of the growth inhibition zone belonging to the synthetic silver nanoparticles from both extracts of N. sessilifolia (26.00 ± 0.00 mm and S. hydrangea (23.50 ± 0.50 mm)) was against Gram-positive bacteria S. aureus, which compared to antibiotics, rifampin (36 ~ mm) and, gentamicin (31 ~ mm) have strong antibacterial activity. Similarly [66], for synthetic silver nanoparticles from Fumaria parviflora Lam. reported a growth inhibition zone diameter of 34 ± 0.26 mm against this bacterium. The reason for the greater sensitivity of gram-positive bacteria may be that these bacteria have a single layer in their cell wall, while in Gram-negative bacteria, this wall consists of several layers. In other words, gram-negative bacteria have an outer membrane and a periplasmic space, none of which exist in gram-positive bacteria. The outer membrane of Gram-negative bacteria is known as a barrier for the penetration of many antibiotic molecules. On the other hand, this membrane prevents the penetration of hydrophilic into the bacteria. Periplasmic space also contains many enzymes that can break down foreign molecules that enter outer space [83]. Silver nanoparticles provide good antibacterial properties due to their large surface area relative to volume, which allows for favorable contact with bacterial cells [84]. According to the findings of some researchers, silver nanoparticles with an average size of less than 10 nm have the greatest antimicrobial effect if they are not attached [85], which is per the average size of our synthetic silver nanoparticles. This was while both the studied extracts acted against this bacterium with a growth inhibition zone diameter of 0.00 ± 8.00 mm, significantly weaker than the control antibiotics and synthetic silver nanoparticles. Similar results were obtained by [66] for S. rhytidea extract (~ 7mm) and silver nanoparticles synthesized from S. rhytidea (~ 20mm) against this bacterium. Perhaps the reason for this can be seen as the fact that silver nanoparticles destabilize the plasma membrane potential, which results in a decrease in the level of ATP inside the cell. This action is performed by targeting the bacterial cell membrane and causes the death of the bacteria [86]. Silver nanoparticles cause the disintegration of the hindering components present in the bacterial outer membrane, which causes the progressive release of molecules such as lipopolysaccharide and purines from the cytoplasmic membrane. Also, silver nanoparticles do not only stick to the surface of the cell membrane but also penetrate the cells. After penetrating the bacterial cell, the silver nanoparticle deactivates its enzymes and causes the death of the bacteria by producing hydrogen peroxide. After sticking to the surface of the cell membrane, silver nanoparticles destroy the respiratory system in the form of enzyme interaction with the bacterial respiratory chain with Ag + [70]. Therefore, it can be concluded that silver nanoparticles have better inhibitory effects against bacteria than extracts.

Table 1 Growth inhibition zone diameter of synthesized nanoparticles and extract of N. sessilifolia, S. hydrangea and antibiotics against microbial strains

Among other significant inhibitory activities of silver nanoparticles synthesized from the extracts of N. sessilifolia (26.00 ± 0.00 mm) and S. hydrangea (21.00 ± 1.00 mm) was against Gram-negative bacteria P. aeruginosa, which was almost twice as strong as rifampin. (~ 11 mm) and were equal to gentamicin (~ 23 mm). Similarly, the diameter of the inhibition zone of silver nanoparticles synthesized from S. officinalis has been reported to be 14.27 mm [73]. The presence of a layer of lipopolysaccharide on the outer surface of Gram-negative bacteria, which is rich in negative charges, facilitates the interaction between positively charged silver nanoparticles and these bacterial cells. The attachment of nanoparticles to the cell surface first pierces the wall, and then by entering the nanoparticle into the bacterial cell and causing interference in various metabolic and reproductive pathways, it ultimately leads to the inhibition of the bacteria [87, 88]. On the other hand, the absence of growth inhibition zone diameter by both studied extracts against this bacterium proved the lack of inhibitory ability of these extracts. It has been reported against this bacterium that the diameter of the growth inhibition zone is not created by the extract of some Nepeta species such as Nepeta trachonitica Post [24] and Nepeta cataria L. [89]. Based on the results, the diameter of the inhibition zone of the growth of synthetic silver nanoparticles from N. sessilifolia and S. hydrangea extracts against Gram-positive bacteria S. epidermidis was 25.00 ± 1.00 and 22.00 ± 0.00 mm, respectively, which compared to rifampin (~ 46 mm) and gentamicin (~ 32 mm) have worked relatively strongly. This is while the inhibitory activity of extracts of N. sessilifolia (0.00 ± 9.00 mm) and S. hydrangea. (0.00 ± 8.00 mm) against this bacterium was many times weaker than the control antibiotics and synthetic silver nanoparticles. As far as we know, there is no report on the inhibitory activity of synthetic silver nanoparticles and extracts against this bacterium. The present study is the first report of the high inhibitory power of synthetic silver nanoparticles against S. epidermidis to introduce a significant and promising potential and a possible natural alternative against this bacterium.

Another significant inhibitory activity was related to synthetic silver nanoparticles from N. sessilifolia extract with an inhibition zone diameter of 14.00 ± 0.00 against Gram-negative bacteria K. pneumoniae, compared to synthetic silver nanoparticles from S. hydrangea extract. (Diameter of growth inhibition zone = 9.50 ± 0.50 mm) and the antibiotic rifampin (~ 12 mm) worked significantly stronger [73] recorded the strong inhibitory activity of S. officinalis silver nanoparticles (25.18 ± 0.27 mm) against this bacterium, which is contrary to the present results. The results of many kinds of research, based on the possible reactions between nanoparticles and macromolecules of living organisms, show that the difference between the negative charge of the microorganism and the positive charge of the metal nanoparticles acts as an absorbing electromagnet between the microbe and the nanoparticles and causes the nanoparticles to be attached to the cell surface and as a result, It can cause cell death [66]. Finally, a large number of these contacts lead to the oxidation of the surface molecules of microbes and their rapid death [90].

On the other hand, there was no significant difference between the inhibitory activity of the extracts (8.00 ± 0.00 mm); But they had significantly less inhibitory power than rifampin (~ 12 mm) and gentamicin (~ 24 mm). Similarly, the diameter of the growth inhibition zone of Nepeta laevigata (D.Don) Hand.-Mazz. 8 mm has been reported [91]. Reducing the particle size of this metal increases its activity and antibacterial effect. The antibacterial effect of silver is due to the slow and continuous release of silver ions. The ratio of the surface to the size of very large silver particles makes the ions easily emitted and destroy more microbes very quickly and effectively. Also, the presence of silver causes loosening and instability of the cell wall and membrane, which makes this cell membrane unstable. Microbial death Another good feature of nanosilver is that the antimicrobial effect of silver does not decrease over time [14]. On the other hand, the findings of the minimum concentration of inhibition and lethality by the dilution method in the liquid culture medium indicated that the MIC and MBC values of N. sessilifolia and S. hydrangea extracts against all studied bacteria ranged from 8000 to > 16,000 µg/ml. were that they had performed very poorly compared to the control antibiotics (Tables 2 and 3). The lowest MIC value of synthetic silver nanoparticles from N. sessilifolia extract against this P. aeruginosa bacterium was 125 μg/mL, which is twice that of rifampin (MIC = 31.25 μg/mL) and four times that of gentamicin (MIC = 7.8 μg/mL has performed weaker. Meanwhile, the MBC value of N. sessilifolia silver nanoparticles against this bacterium was 1000 μg/mL, which is very weak compared to rifampin (MBC = 15.63 μg/mL) and gentamicin (MBC = 250 μg/mL). Based on previous studies, the MIC and MBC values against this bacterium by silver nanoparticles synthesized from Allium paradoxum (M.Bieb.) G.Don are 1.8 and 7.5 μg/mL [92] and by nanoparticles, Synthetic silver from Origanum majorana L. 5 and 10 μg/mL [70] has been recorded, which is contrary to the present results. The strongest killing activity by synthetic silver nanoparticles from N. sessilifolia extract was against K. pneumonia with a value of 250 μg/mL, which was twice as strong as rifampin (MBC = 500 μg/mL). Meanwhile, synthetic silver nanoparticles from S. hydrangea extract with an MBC value equal to 1000 μg/mL acted twice weaker than rifampin. Similarly, the MBC value of silver nanoparticles synthesized from the extract of Scrophularia striata Boiss. equal to 250 μg/mL have been reported [93], per the present results. The antibacterial properties of silver nanoparticles in gram-negative bacteria depend on the concentration of the nanoparticles and accumulation in the form of pits in the cell wall. These nanoparticles accumulated in the membrane cause membrane permeability and gradual cell death [94].

Table 2 Minimum inhibitory concentration (MIC) of synthesized nanoparticles and T. extract and extract of N. sessilifolia, S. hydrangea and antibiotics against microbial strains
Table 3 Minimum bactericidal concentration (MBC) of synthesized nanoparticles and extract and extract of N. sessilifolia, S. hydrangea and antibiotics against microbial strains

Conclusion

The present study reports the production of silver nanoparticles from a simple, fast, and eco-friendly route using N. sessilifolia and S. hydrangea extracts. The studied extracts reduced the aqueous solution of silver nitrate and stabilized the nanoparticles formed in the reaction. Biosynthetic silver nanoparticles were crystalline in nature, cubic in shape, and 10 to 80 nm in size. These synthetic silver nanoparticles have the potential to inhibit the growth of S. aureus and P. aeruginosa, S. epidermidis, and K. pneumoniae and were stronger than extracts and some control antibiotics. Two times stronger killing activity than rifampin against K. pneumoniae was observed by synthetic silver nanoparticles from N. sessilifolia extract, which is a promising and unique potential against this bacterium. Silver nanoparticles produced by the green method have the potential to be used in industries related to human health, such as healthcare, due to the absence of the use of dangerous chemicals. It seems that silver nanoparticles synthesized from these extracts can be a possible option for the treatment or prevention of some infectious diseases of bacterial origin. However, further and additional research should be done in the future to be approved for clinical applications.

Availability of data and materials

The datasets used and/or analysed during the current study available from the corresponding author on reasonable request.

Abbreviations

GC/MS:

Gas chromatography–mass spectrometry

Μg:

Microgram

mL:

Miligram

MBC:

Minimum bactericide concentration

MIC:

Minimal inhibitory concentration

IROST:

Iranian Research Organization on Science and Technology

ANOVA:

One-way analysis of variance

RI:

Retention indices

XRD:

X-ray diffraction

FTIR:

Fourier-transform infrared spectroscopy

FESEM-EDAX:

Field Emission Scanning Electron Microscopy with Energy Dispersive X-Ray Spectroscopy

References

  1. Aref MS, Salem SS. Bio-callus synthesis of silver nanoparticles, characterization, and antibacterial activities via Cinnamomum camphora callus culture. Biocatal Agric Biotechnol. 2020;27:101689.

    Google Scholar 

  2. Badineni V, Maseed H, Arla SK, Yerramala S, Naidu BVK, Kaviyarasu K. Effect of PVA/PVP protective agent on the formation of silver nanoparticles and its photocatalytic and antimicrobial activity. Mater Today Proc. 2021;36:121–5.

    CAS  Google Scholar 

  3. Balciunaitiene A, Viskelis P, Viskelis J, Streimikyte P, Liaudanskas M, Bartkiene E, et al. Green synthesis of silver nanoparticles using extract of Artemisia absinthium L., Humulus lupulus L. and Thymus vulgaris L., physico-chemical characterization, antimicrobial and antioxidant activity. Processes. 2021;9(8):1304.

    CAS  Google Scholar 

  4. George A, Raj DMA, Venci X, Raj AD, Irudayaraj AA, Josephine R, et al. Photocatalytic effect of CuO nanoparticles flower-like 3D nanostructures under visible light irradiation with the degradation of methylene blue (MB) dye for environmental application. Environ Res. 2022;203:111880.

    CAS  PubMed  Google Scholar 

  5. Manikandan R, Beulaja M, Thiagarajan R, Palanisamy S, Goutham G, Koodalingam A, et al. Biosynthesis of silver nanoparticles using aqueous extract of Phyllanthus acidus L. fruits and characterization of its anti-inflammatory effect against H2O2 exposed rat peritoneal macrophages. Process Biochem. 2017;55:172–81.

    CAS  Google Scholar 

  6. Oves M, Aslam M, Rauf MA, Qayyum S, Qari HA, Khan MS, et al. Antimicrobial and anticancer activities of silver nanoparticles synthesized from the root hair extract of Phoenix dactylifera. Mater Sci Eng C. 2018;89:429–43.

    CAS  Google Scholar 

  7. Anjum S, Jacob G, Gupta B. Investigation of the herbal synthesis of silver nanoparticles using Cinnamon zeylanicum extract. Emergent Mater. 2019;2(1):113–22.

    CAS  Google Scholar 

  8. Pérez-Díaz MA, Boegli L, James G, Velasquillo C, Sánchez-Sánchez R, Martínez-Martínez R-E, et al. Silver nanoparticles with antimicrobial activities against Streptococcus mutans and their cytotoxic effect. Mater Sci Eng C. 2015;55:360–6.

    Google Scholar 

  9. Rawani A, Ghosh A, Chandra G. Mosquito larvicidal and antimicrobial activity of synthesized nano-crystalline silver particles using leaves and green berry extract of Solanum nigrum L.(Solanaceae: Solanales). Acta Tropica. 2013;128(3):613–22.

    CAS  PubMed  Google Scholar 

  10. Khalil MMH, Ismail EH, El-Baghdady KZ, Mohamed D. Green synthesis of silver nanoparticles using olive leaf extract and its antibacterial activity. Arab J Chem. 2014;7(6):1131–9.

    CAS  Google Scholar 

  11. Ovais M, Khalil AT, Raza A, Khan MA, Ahmad I, Islam NU, et al. Green synthesis of silver nanoparticles via plant extracts: beginning a new era in cancer theranostics. Nanomedicine. 2016;12(23):3157–77.

    Google Scholar 

  12. Anand GT, Nithiyavathi R, Ramesh R, Sundaram SJ, Kaviyarasu K. Structural and optical properties of nickel oxide nanoparticles: Investigation of antimicrobial applications. Surf Interfaces. 2020;18:100460.

    CAS  Google Scholar 

  13. Anand GT, Renuka D, Ramesh R, Anandaraj L, Sundaram SJ, Ramalingam G, et al. Green synthesis of ZnO nanoparticle using Prunus dulcis (Almond Gum) for antimicrobial and supercapacitor applications. Surf Interfaces. 2019;17:100376.

    Google Scholar 

  14. Ahmed S, Ahmad M, Swami BL, Ikram S. A review on plants extract mediated synthesis of silver nanoparticles for antimicrobial applications: a green expertise. J Adv Res. 2016;7(1):17–28.

    CAS  PubMed  Google Scholar 

  15. Mohanta YK, Panda SK, Jayabalan R, Sharma N, Bastia AK, Mohanta TK. Antimicrobial, antioxidant and cytotoxic activity of silver nanoparticles synthesized by leaf extract of Erythrina suberosa (Roxb.). Front Mol Biosci. 2017;4:14.

    PubMed  PubMed Central  Google Scholar 

  16. Kokila T, Ramesh PS, Geetha D. Biosynthesis of AgNPs using Carica Papaya peel extract and evaluation of its antioxidant and antimicrobial activities. Ecotoxicol Environ Saf. 2016;134:467–73.

    CAS  PubMed  Google Scholar 

  17. Venkatesan J, Kim S-K, Shim MS. Antimicrobial, antioxidant, and anticancer activities of biosynthesized silver nanoparticles using marine algae Ecklonia cava. Nanomaterials. 2016;6(12):235.

    PubMed  PubMed Central  Google Scholar 

  18. Abdolshahi A, Naybandi-Atashi S, Heydari-Majd M, Salehi B, Kobarfard F, Ayatollahi SA, et al. Antibacterial activity of some Lamiaceae species against Staphylococcus aureus in yoghurt-based drink (Doogh). Cell Mol Biol (Noisy-le-grand). 2018;64(8):71–7.

    PubMed  Google Scholar 

  19. Sökmen M, Serkedjieva J, Daferera D, Gulluce M, Polissiou M, Tepe B, et al. In vitro antioxidant, antimicrobial, and antiviral activities of the essential oil and various extracts from herbal parts and callus cultures of Origanum acutidens. J Agric Food Chem. 2004;52(11):3309–12.

    PubMed  Google Scholar 

  20. Zargari A. Medicinal Plants (In Persian). Tehran Univ. 1970;4:42–5.

    Google Scholar 

  21. Jamzad Z, Ingrouille M, Simmonds MSJT. Three new species of Nepeta (Lamiaceae) from Iran. Taxon. 2003;52(1):93–8.

    Google Scholar 

  22. Naghibi F, Mosaddegh M, Motamed SM, Ghorbani A. Labiatae family in folk medicine in Iran: from ethnobotany to pharmacology. Iran J Pharm Res. 2022;4(2):63–79.

    Google Scholar 

  23. Jamzad M, Rustaiyan A, Masoudi S, Jamzad Z. . Composition of the essential oils of Nepeta sessilifolia Bunge and Nepeta haussknechtii Bornm. from Iran. J Essent Oil Res. 2008;20(6):533–5.

    CAS  Google Scholar 

  24. Köksal E, Tohma H, Kılıç Ö, Alan Y, Aras A, Gülçin İ, et al. Assessment of antimicrobial and antioxidant activities of Nepeta trachonitica: analysis of its phenolic compounds using HPLC-MS/MS. Sci Pharm. 2017;85(2):24.

    PubMed  PubMed Central  Google Scholar 

  25. Hussain J, Rehman NU, Hussain H. Chemical constituents from Nepeta clarkei. Biochem Syst Ecol. 2010;38(4):823–6.

    CAS  Google Scholar 

  26. Jamzad Z. Flora of Iran, no 76, Lamiaceae, Ministry of Jihad-e-Agriculture. Iran: Research Institute of Forests & Rangelands Press. 2012.

    Google Scholar 

  27. Aničić N, Gašić U, Lu F, Ćirić A, Ivanov M, Jevtić B, et al. Antimicrobial and immunomodulating activities of two endemic Nepeta species and their major iridoids isolated from natural sources. Pharmaceuticals (Basel). 2021;14(5):414.

    PubMed  Google Scholar 

  28. Sharifi-Rad M, Epifano F, Fiorito S, Álvarez-Suarez JM. Phytochemical analysis and biological investigation of Nepeta juncea Benth. different extracts. Plant (Basel). 2020;9(5):646.

    CAS  PubMed Central  Google Scholar 

  29. Al-Sheddi ES, Farshori NN, Al-Oqail MM, Al-Massarani SM, Saquib Q, Wahab R, et al. Anticancer potential of green synthesized silver nanoparticles using extract of Nepeta deflersiana against human cervical cancer cells (HeLA). Bioinorg Chem Appl. 2018;2018:9390784.

    PubMed  PubMed Central  Google Scholar 

  30. Singh J, Dhaliwal AS. Novel green synthesis and characterization of the antioxidant activity of silver nanoparticles prepared from Nepeta leucophylla root extract. Anal Lett. 2019;52(2):213–30.

    CAS  Google Scholar 

  31. Mozaffarian V. Identification of medicinal and Aromatic plants of Iran publishers, Tehran. 2012:1444.

  32. Jash SK, Gorai D, Roy R. Salvia genus and triterpenoids. Int J Pharm Sci Res. 2016;7(12):4710.

    CAS  Google Scholar 

  33. Kahnamoei MB, Tabefam M, Ebrahimi SN, Danton O, Hamburger M, Farimani MM. Chemical constituents from the ethyl acetate extract of salvia hydrangea. Nat Prod Commun. 2019;14(6):1934578X19848852.

    CAS  Google Scholar 

  34. Asadollahi M, Firuzi O, Jamebozorgi FH, Alizadeh M, Jassbi AR. Ethnopharmacological studies, chemical composition, antibacterial and cytotoxic activities of essential oils of eleven Salvia in Iran. J Herbal Med. 2019;17:100250.

    Google Scholar 

  35. Rechinger K. Labiatae in KH Rechinger, Flora Iranica. Academische Druck-u Verlagsanstalt, Graz-Austria. 1982;150:403–76.

    Google Scholar 

  36. Ghassemi Dehkordi N, Sajjadi S, Ghannadi A, Amanzadeh Y, Azadbakht M, Asghari G. Iranian herbal pharmacopoeia (IHP). 2002. 57–64.

  37. Amin GR. Popular Medicinal Plants of Iran. Tehran: Iranian Research Institute of Medicinal Plants; 1991. 1–66.

  38. Khodayari H, Amani S, Amiri H. Ethnobotanical study of medicinal plants in different regions of Khuzestan province. 2015.

    Google Scholar 

  39. Ghassemi Dehkordi N, Ghanadian M, Saeedifar S. Collection, identification, and evaluation of the traditional applications of some plants of the Gardaneh Rokh in Charmahal&Bakhtiari province. J Islamic Iran Tradit Med. 2015;6(1):80–8.

    Google Scholar 

  40. Toplan GG, Kürkçüoğlu M, Göger F, Taşkın T, Civaş A, İşcan G, et al. Phytochemical screening and biological evaluation of Salvia hydrangea Dc. ex Benth. growing in eastern Anatolia. S Afr J Bot. 2022;147:799–807.

    CAS  Google Scholar 

  41. Khodadadi B. Green synthesis of AG nanoparticels using Salvia hydrangea extractand peach kernel shell as a natural valuable support: investigation ofcatalytic activity in reduction of methylene blue and rhodamine B. 2018.

    Google Scholar 

  42. Ghavam M, Bacchetta G, Castangia I, Manca ML. Evaluation of the composition and antimicrobial activities of essential oils from four species of Lamiaceae Martinov native to Iran. Sci Rep. 2022;12(1):17044.

    CAS  PubMed  PubMed Central  Google Scholar 

  43. Valsalam S, Agastian P, Esmail GA, Ghilan A-KM, AlDhabi NA, Arasu MV. Biosynthesis of silver and gold nanoparticles using Musa acuminata colla flower and its pharmaceutical activity against bacteria and anticancer efficacy. J Photochem Photobiol B. 2019;201:111670.

    CAS  PubMed  Google Scholar 

  44. Saber MM, Mirtajani SB, Karimzadeh K. Green synthesis of silver nanoparticles using Trapa natans extract and their anticancer activity against A431 human skin cancer cells. J Drug Deliv Sci Technol. 2018;47:375–9.

    CAS  Google Scholar 

  45. Zargoosh Z, Ghavam M, Bacchetta G, Tavili A. Effects of ecological factors on the antioxidant potential and total phenol content of Scrophularia striata Boiss. Sci Rep. 2019;9(1):1–15.

    CAS  Google Scholar 

  46. Ekhtiary Yingjeh S, Ezzatzadeh E. Rapid and biocompatible synthesis of silver nanoparticles using Talashi thyme leaves and evaluation of its antimicrobial activity. J Appl Res Chem. 2018;11(4):51–9.

    Google Scholar 

  47. Hashemi SF, Tasharrofi N, Saber MM. Green synthesis of silver nanoparticles using Teucrium polium leaf extract and assessment of their antitumor effects against MNK45 human gastric cancer cell line. J Mol Struct. 2020;1208:127889.

    CAS  Google Scholar 

  48. Khatami M, Alijani HQ, Sharifi I. Biosynthesis of bimetallic and core–shell nanoparticles: their biomedical applications–a review. IET Nanobiotechnol. 2018;12(7):879–87.

    PubMed  PubMed Central  Google Scholar 

  49. Melkamu WWBL. Green synthesis of silver nanoparticles using Hagenia abyssinica (Bruce) JF Gmel plant leaf extract and their antibacterial and anti-oxidant activities. Heliyon. 2021;11:e08459.

    Google Scholar 

  50. Odeniyi MA, Okumah VC, Adebayo-Tayo BC, Odeniyi OA. Green synthesis and cream formulations of silver nanoparticles of Nauclea latifolia (African peach) fruit extracts and evaluation of antimicrobial and antioxidant activities. Sustain Chem Pharm. 2020;15:100197.

    Google Scholar 

  51. Ghavam M. Relationships of irrigation water and soil physical and chemical characteristics with yield, chemical composition and antimicrobial activity of Damask rose essential oil. PLoS One. 2021;16(4):e0249363.

    CAS  PubMed  PubMed Central  Google Scholar 

  52. -CLSI. Clinical and Laboratory Standard Institute. 2012. Performance standards for antimicrobial disk susceptibility testing: Approved standard: National Committee for Clinical Laboratory Standards, 29: 1–76.

  53. Bystricka J, Vollmannová A, Margitanová E, Čičová I. Dynamics of polyphenolic formation in different plant parts and different growth phases of selected buckwheat cultivars. 2010.

    Google Scholar 

  54. Yousefi M, Nazeri V, Mirza M, Plants A. Effects of environmental conditions on the quantity and quality of Salvia leriifolia Benth. essential oil. Iranian J Med Aromat Plants Res. 2015;30(6):861–78.

  55. Omara T, Kiprop AK, Kosgei VJJE-BC, Medicine A. Intraspecific variation of phytochemicals, antioxidant, and antibacterial activities of different solvent extracts of Albizia coriaria leaves from some agroecological zones of Uganda. 2021;2335454.

  56. Aminzadeh M, Jamshidi A, Mortazavi Moghadam F, Azrnivand H, Naghavi MA, Sarvestani R. Phytochemical investigation and comparison of antioxidant performance of essential oil and extract of Salvia reuterana Boiss plant. Collected from Damavand region (north of Iran). Eco-phytochemical J Med Plants. 2015;3(3):1–9.

    Google Scholar 

  57. Farhat MB, Landoulsi A, Chaouch-Hamada R, Sotomayor JA, Jordán MJ. Characterization and quantification of phenolic compounds and antioxidant properties of Salvia species growing in different habitats. Ind Crops Prod. 2013;49:904–14.

    Google Scholar 

  58. Gholizadeh Moghaddam N, Hosseini B, Alirezalou A. Evaluation of variation of some phytochemical indices of leaf extract of genotypes of different species of Barberry. J Ecoph Med Plants. 2017;3:1–12.

    Google Scholar 

  59. Safaei-Ghomi J, Nahavandi S, Batooli H. Studies on the antioxidant activity of the volatile oil and methanol extracts of Nepeta laxiflora benth. and Nepeta sessilifolia bunge. from Iran. J Food Biochem. 2011;35(5):1486–92.

    CAS  Google Scholar 

  60. Firuzi O, Javidnia K, Gholami M, Soltani M, Miri R. Antioxidant activity and total phenolic content of 24 Lamiaceae species growing in Iran. Nat Prod Commun. 2010;5(2):1934578.

    Google Scholar 

  61. Wong SP, Leong LP, Koh JH. Antioxidant activities of aqueous extracts of selected plants. Food Chem. 2006;99(4):775–83.

    CAS  Google Scholar 

  62. Zhang K, Liu X, Samuel Ravi SO, Ramachandran A, Aziz Ibrahim IA, M Nassir A, Yao J. Synthesis of silver nanoparticles (AgNPs) from leaf extract of Salvia miltiorrhiza and its anticancer potential in human prostate cancer LNCaP cell lines. Artif Cells Nanomed Biotechnol. 2019;47(1):2846–54.

    CAS  PubMed  Google Scholar 

  63. Krajczewski J, Kołątaj K, Kudelski AJ. Plasmonic nanoparticles in chemical analysis. RSC Advances. 2017;7(28):17559–76.

    CAS  Google Scholar 

  64. Sharma A, Cannoo DS. Comparative evaluation of extraction solvents/techniques for antioxidant potential and phytochemical composition from roots of Nepeta leucophylla and quantification of polyphenolic constituents by RP-HPLC-DAD. J Food Meas Charact. 2016;10:658–69.

    Google Scholar 

  65. Dousti B, Nabipour F, Hajiamraei A. Green synthesis of silver nanoparticle by using the aqueous extract of Fumaria Parviflora and investigation of their antibacterial and antioxidant activities. Razi J Med Sci. 2019;26(6):105–17.

    Google Scholar 

  66. Azizian-Shermeh O, Mollashahi E, Taherizadeh M. Phytosynthesis of stable silver nanoparticles using aqueous extract of Salvia rhytidea Benth. and comparison of its antimicrobial Activities with natural plant extract. Eco-phytochemical J Med Plants. 2020;8(2):89–112.

    Google Scholar 

  67. -Ahmed A.H. Abdellatif, N. Sameh Tolba, O. Al Rugaie et al., Green synthesis of silver nanoparticles for enhancing wound healing activity in rats, Saudi Pharmaceutical Journal, In Press, 2022 . https://doi.org/10.1016/j.jsps.2022.02.013.

  68. Nalvothula R, Nagati VB, Koyyati R, Merugu R, Padigya PR. Biogenic synthesis of silver nanoparticles using Tectona grandis leaf extract and evaluation of their antibacterial potential. Int J ChemTech Res. 2014;6(1):293–8.

    Google Scholar 

  69. Kanimozhi S, Durga R, Sabithasree M, Kumar AV, Sofiavizhimalar A, Kadam AA, et al. Biogenic synthesis of silver nanoparticle using Cissus quadrangularis extract and its invitro study. J King Saud Univ Sci. 2022;34(4):101930.

    Google Scholar 

  70. Kavoosi S, Yaghoubi H. Synthesis of silver nanoparticles using green method of plant extract european marjoram (Origanum majorana) and their antibacterial effects. Cell Mol Res (Iran J Biol). 2017;30(2):161–73.

    Google Scholar 

  71. Jakinala P, Lingampally N, Hameeda B, Sayyed R, Khan MY, Elsayed EA, et al. Silver nanoparticles from insect wing extract: Biosynthesis and evaluation for antioxidant and antimicrobial Potential. Plus One. 2021;16(3):e0241729.

    CAS  Google Scholar 

  72. Ahmad A, Wei Y, Syed F, Tahir K, Rehman AU, Khan A, et al. The effects of bacteria-nanoparticles interface on the antibacterial activity of green synthesized silver nanoparticles. Microb Pathog. 2017;102:133–42.

    CAS  PubMed  Google Scholar 

  73. Yassin MT, Mostafa AA, Al-Askar AA, Al-Otibi FO. Synergistic antibacterial activity of green synthesized silver nanomaterials with colistin antibiotic against multidrug-resistant bacterial pathogens. Crystals. 2022;12(8):1057.

    CAS  Google Scholar 

  74. Melkamu WW, Bitew LT. Green synthesis of silver nanoparticles using Hagenia abyssinica (Bruce) JF Gmel plant leaf extract and their antibacterial and anti-oxidant activities. Heliyon. 2021;7(11):e08459.

    CAS  PubMed  PubMed Central  Google Scholar 

  75. Islam SN, Naqvi SMA, Parveen S, Ahmad A. Application of mycogenic silver/silver oxide nanoparticles in electrochemical glucose sensing; alongside their catalytic and antimicrobial activity. 3 Biotech. 2021;11(7):342.

    PubMed  PubMed Central  Google Scholar 

  76. Singla S, Jana A, Thakur R, Kumari C, Goyal S, Pradhan JJO. Green synthesis of silver nanoparticles using Oxalis griffithii extract and assessing their antimicrobial activity. OpenNano. 2022;7:100047.

    Google Scholar 

  77. John A, Shaji A, Velayudhannair K, Nidhin M, Krishnamoorthy G. Anti-bacterial and biocompatibility properties of green synthesized silver nanoparticles using Parkia biglandulosa (Fabales: Fabaceae) leaf extract. Curr Res Green Sustain Chem. 2021;4:100112.

    CAS  Google Scholar 

  78. He Y, Wei F, Ma Z, Zhang H, Yang Q, Yao B, et al. Green synthesis of silver nanoparticles using seed extract of Alpinia katsumadai, and their antioxidant, cytotoxicity, and antibacterial activities. RSC advances. 2017;7(63):39842–51.

    CAS  Google Scholar 

  79. Al-Otibi F, Perveen K, Al-Saif NA, Alharbi RI, Bokhari NA, Albasher G, et al. Biosynthesis of silver nanoparticles using Malva parviflora and their antifungal activity. Saudi J Biol Sci. 2021;28(4):2229–35.

    CAS  PubMed  PubMed Central  Google Scholar 

  80. Kumar PV, Pammi S, Kollu P, Satyanarayana K, Shameem U. Green synthesis and characterization of silver nanoparticles using Boerhaavia diffusa plant extract and their anti bacterial activity. Ind Crops Prod. 2014;52:562–6.

    Google Scholar 

  81. Mallikarjuna K, Sushma NJ, Narasimha G, Manoj L, Raju BD. Phytochemical fabrication and characterization of silver nanoparticles by using Pepper leaf broth. Arab J Chem. 2014;7(6):1099–103.

    CAS  Google Scholar 

  82. Dhar SA, Chowdhury RA, Das S, Nahian MK, Islam D, Gafur MAJMTP. Plant-mediated green synthesis and characterization of silver nanoparticles using Phyllanthus emblica fruit extract. Mater Today Proc. 2021;42:1867–71.

    CAS  Google Scholar 

  83. Mohammadi M, Asili J, Kamali H. Study of the antioxidant and antibacterial activity in methanolic, dichloromethan and hexane extracts of aerial parts of Cyperus longos. J N Khorasan Univ Med Sci. 2014;6(1):161–7.

    Google Scholar 

  84. Farrokhi Z, Kanvisi M, Ayati A. Silver nanoparticles: A survey on chemical and biological synthesis methods and their antibacterial behavior. J Biosaf. 2019;11(2):59–82.

    Google Scholar 

  85. Fernández A, Picouet P, Loret E. Cellulose-silver nanoparticle hybrid materials to control spoilage- related microflora in absorbent pads located in trays of fresh-cut melon. Int J Food Microbial. 2010;142(1–2):222–8.

    Google Scholar 

  86. Hwang ET, Lee JH, Chae YJ, Kim YS, Kim BC, Sang BI, et al. Analysis of the toxic mode of action of silver nanoparticles using stress-specific bioluminescent bacteria. Small. 2008;4(6):746–50.

    CAS  PubMed  Google Scholar 

  87. Haji Rustamlo B, Zhiyani R, Omrani S. Biosynthesis of silver nanoparticles by sage extract and evaluation of their antioxidant and antimicrobial activity against food spoilage bacteria. Innov Food Sci Technol. 2018;11(2):107–18.

    Google Scholar 

  88. Moadi T, Ghahramanzadeh R, Yosofi M, Mohammadi F. Synthesis of silver nanoparticles using four species plant and investigation of their antimicrobial activity. Iranian J Chem Eng. 2014;2014(4):1–9.

    Google Scholar 

  89. Edewor T, Usman L. Phytochemical and antibacterial activities of leaf extracts of Nepeta cataria. Afr J Pure Appl Chem. 2011;5(16):503–6.

    Google Scholar 

  90. Habibipour R, Moradi Haghgou L. A study on separated and combined effects of stoechas silver nano-particles on Klebsiella pneumoniae biofilm formation. Sci J Ilam Univ Med Sci. 2018;26(3):187–99.

    Google Scholar 

  91. Shinwari ZK, Ahmad N, Hussain J, Rehman NU. Antimicrobial evaluation and proximate profile of Nepeta leavigata, Nepeta kurramensis and Rhynchosia reniformis. Pak J Bot. 2013;45(1):253–9.

    Google Scholar 

  92. Ranjbar T, Sadeghian F, Goli HR, Ahanjan M, Ebrahimzadeh MA. Green synthesis of silver nanoparticles with Allium paradoxum extract and evaluation of their antibacterial activities. J Maz Univ Med Sci. 2020;29(182):1–11.

    Google Scholar 

  93. Tolouietabar H, Hatamnia AA. Investigation of antibacterial activity of silver nanoparticles synthesized from Scrophularia striata fruit extract. J Cell Tissue. 2017;8(2):206–13.

    Google Scholar 

  94. Mollania N, Gharibnia F, Rostami-Taghi Dizaj R, Kheyrabadi M. Study on the antibacterial effects of silver nanoparticles produced by α-amylase enzyme. J Sabzevar Univ Med Sci. 2016;23(2):214–21.

    Google Scholar 

Download references

Acknowledgements

Not applicable.

Funding

No funding.

Author information

Authors and Affiliations

Authors

Contributions

M. Gh. was the supervisor, designer of the hypotheses, and responsible and functor for all the steps and wrote the text of the article.

Corresponding author

Correspondence to Mansureh Ghavam.

Ethics declarations

Ethics approval and consent to participate

All methods conducted comply with relevant institutional, national, and international guidelines and legislation.

Consent for publication

Not applicable.

Competing interests

The authors declare no competing interests.

Additional information

Publisher’s Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Ghavam, M. Antibacterial potential of biosynthesized silver nanoparticles using Nepeta sessilifolia Bunge and Salvia hydrangea DC. ex Benth. extracts from the natural habitats of Iran's Rangelands. BMC Complement Med Ther 23, 299 (2023). https://doi.org/10.1186/s12906-023-04101-w

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1186/s12906-023-04101-w

Keywords