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Table 2 Effects of FHDE on the mean of body weight, feed intake, and liver pathology score

From: Hepatoprotective effects of gamma-aminobutyric acid-enriched fermented Hovenia dulcis extract on ethanol-induced liver injury in mice

 

NRC

NC

FHDE1

FHDE3

HDE

Initial body weight (g)

21.5 ± 0.0

21.6 ± 0.4

20.4 ± 0.1

20.7 ± 0.2

21.4 ± 0.3

Final body weight (g)

29.5 ± 0.6a

25.6 ± 0.2c

26.4 ± 0.2bc

27.0 ± 0.3b

27.4 ± 0.2b

Weight gain (g)

8.0a

4.0c

5.9bc

6.3b

6.0b

Liver weight/Body weight

3.1%

3.3%

3.2%

3.1%

3.1%

Feed intake/each (g)

12.6

12.1

12.4

12.8

12.8

  1. NRC normal control group, NC negative control group administered with the diet containing 3% ethanol, HDE administered with the diet containing 3% ethanol and 0.3% HDE, FHDE1 and FHDE3 administered with the diet containing 0.1 and 0.3% FHDE, respectively in the diet containing 3% alcohol. Data are presented as mean ± SEM. Values with different letters indicate significant differences (P < 0.05)