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Correction to: Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing

  • The original article was published in BMC Complementary Medicine and Therapies 2020 20:7

Correction to: BMC Complement Med Ther 20, 7 (2020)

https://doi.org/10.1186/s12906-019-2785-0

Following publication of the original article [1], the authors identified an error and corresponding author should be Ji-Yu Gong and not Sha-Sha Wang as previously published.

Sha-Sha Wang, Shao-Yan Zhou, Xiao-Yan Xie, Ling Zhao, Yao Fu, Guang-Zhi Cai and Ji-Yu Gong*

Reference

  1. 1.

    Wang, et al. Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing. Complement Med Ther. 2020;20:7. https://doi.org/10.1186/s12906-019-2785-0.

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Correspondence to Ji-Yu Gong.

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Wang, S., Zhou, S., Xie, X. et al. Correction to: Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing. BMC Complement Med Ther 20, 310 (2020). https://doi.org/10.1186/s12906-020-03107-y

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