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Table 2 Changes in live body weight and fasting blood glucose level measurements between the beginning and the final

From: Ameliorative effects of Scutellaria Pinnatifida subsp. pichleri (Stapf) Rech.f. Extract in streptozotocin-induced diabetic rats: chemical composition, biochemical and histopathological evaluation

Parameters

Control

DM

DM + SP-100

DM + SP-200

DM + SP-400

DM + Gly-3

Live body weight (g)

Beginning

208.14 ± 5.64

216.57 ± 4.27

182.14 ± 5.02

187.71 ± 5.63

195.86 ± 3.60

181.14 ± 5.54

Final

266.14 ± 7.70****

243.71 ± 12.37

212.14 ± 13.73*

201.43 ± 15.47

200.14 ± 13.51

183.71 ± 8.53

Fasting blood glucose level (mg/dL)

Beginning

95.14 ± 3.09

445.86 ± 28.33

416.71 ± 15.71

419.43 ± 22.60

371.57 ± 24.09

309.71 ± 24.11

Final

102.57 ± 3.89

517.29 ± 26.88*

445.00 ± 44.03

435.00 ± 39.21

281.71 ± 15.27*

316.57 ± 31.29

  1. Data are presented as mean ± standard error of mean (SEM). *p < 0.05, ****p < 0.0001: Significant compared to the beginning; DM: Diabetes mellitus; SP: Scutellaria pinnatifida; Gly: Glibenclamide