Table 3 Chemical composition of the ethanol fraction of the aqueous extract of C. odorata
S/n | Composition | Retention Time | Area% | Molecular weight g/mol | Chemical structure |
|---|---|---|---|---|---|
1 | Flavone | 1.26 | 5.1 | 222.239 |
|
2 | Chalcone | 2.75 | 11.7 | 208.2552 |
|
3 | Flavonol | 4.45 | 3.6 | Â | Â |
4 | Aurone | 5.47 | 1.6 | 222.239 |
|
5 | Cadalene | 6.48 | 1.1 | 198.303 |
|
6 | Eupolin | 7.95 | 0.5 | Â | Â |
7 | Quercetin | 11.05 | 41.5 | 302.23 |
|
8 | Kaempferol | 12.17 | 15.9 | 286.236 |
|
9 | Naringenin | 13.70 | 14.4 | 272.2528 |
|
10 | Luteolin | 16.25 | 0.6 | 286.236 |
|
11 | Eupatilin | 17.62 | 2.7 | 344.315 |
|
12 | Rinderine | 19.68 | 0.7 | 299.363 |
|
13 | Chromomoric acid | 20.50 | 0.5 | 308.4 |
|
