Fig. 1From: Evaluation of phytochemicals and antioxidant potential of a new polyherbal formulation TC-16: additive, synergistic or antagonistic?Antioxidant capacity of the individual herbs and TC-16. Data are presented as mean ± SD. A TPC (n = 9) and TFC (n = 9), B ABTS, DPPH and BCB assays (n = 9), C FRAP assay (n = 9), D ORAC assay (n = 6)Back to article page