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Table 1 Gas chromatography (GC) data of monosaccharides as acetylated aldononitriles

From: Edible algae (Ecklonia cava) bioprocessed with mycelia of shiitake (Lentinula edodes) mushrooms in liquid culture and its isolated fractions protect mice against allergic asthma

 

Monosaccharide name

Retention time (min)

Peak area

Portion (%)

1

Ribose

11.1

4071

0.76

2

Rhamnose

11.2

6280

1.17

3

Arabinose

11.5

10,282

1.91

4

Fucose

11.8

44,058

8.19

5

Mannose

15.9

12,888

2.40

6

Glucose

16.1

71,770

13.35

7

Galactose

16.6

31,996

5.95

Total AUC

537,740

41.92a

  1. a Excludes unknown peak area., Additional purification of the polysaccharide fraction is required