Skip to main content

Peer Review reports

From: Anti-glycation properties of Illicium verum Hook. f. fruit in-vitro and in a diabetic rat model

Original Submission
28 Oct 2021 Submitted Original manuscript
17 Dec 2021 Reviewed Reviewer Report
28 Dec 2021 Reviewed Reviewer Report
11 Feb 2022 Author responded Author comments - Saima Rasheed
Resubmission - Version 2
11 Feb 2022 Submitted Manuscript version 2
16 Feb 2022 Author responded Author comments - Saima Rasheed
Resubmission - Version 3
16 Feb 2022 Submitted Manuscript version 3
Publishing
1 Mar 2022 Editorially accepted
19 Mar 2022 Article published 10.1186/s12906-022-03550-z

You can find further information about peer review here.

Back to article page