Food consumption (g) | Untreated control | Negative control | 2,000Â mg/kg extract |
Week 1 | 26.29 ± 3.15 | 27.29 ± 2.36 | 26.00 ± 2.24 |
Week 2 | 25.71 ± 2.14 | 26.86 ± 1.95 | 24.29 ± 3.68 |
Water consumption (mL) | |||
Week 1 | 49.71 ± 3.04 | 50.57 ± 1.72 | 51.71 ± 2.36 |
Week 2 | 69.86 ± 3.02 | 68.57 ± 8.16 | 70.00 ± 4.62 |