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Table 7 Effect of PA flower ethanolic extracts on HBA1c %, Insulin, and C-peptide in diabetic rats

From: Mechanism of antidiabetic effects of Plicosepalus Acaciae flower in streptozotocin-induced type 2 diabetic rats, as complementary and alternative therapy

Groups/Treatment/Dose
(n = 10)
HBA1c (%) Insulin (mlU/L) C-Peptide (ng/ml)
Normal Control/1 ml/kg 4.4 ± 0.02 35.2 ± 0.46 0.98 ± 0.016
Diabetic Control/1 ml/kg 10.8 ± 0.12*** 18.30 ± 0.36*** 0.45 ± 0.012a
Diabetic-PA/150 mg/kg 7.5 ± 0.19***, ### 25.30 ± 0.47***, ### 0.66 ± 0.011a, b
Diabetic-PA/300 mg/kg 6.12 ± 0.11***, ### 30.8 ± 0.48***, ### 0.86 ± 0.011a, b
Diabetic-Met/150 mg/kg 4.8 ± 0.10a, ### 31.9 ± 0.43***, ### 0.90 ± 0.009a, b
  1. Values are expressed as mean ± SEM; n = 10. p < 0.001 significant vs. Normal Control. ###p < 0.001 significant vs. Diabetic Control, a; non-significant vs. Normal Control, b; non-significant vs. Diabetic Control. HBA1c Glycosylated hemoglobin; PA Plicosepalus acacia; Met Metformin