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Peer Review reports

From: Oolong tea consumption and its interactions with a novel composite index on esophageal squamous cell carcinoma

Original Submission
9 May 2019 Submitted Original manuscript
17 Jul 2019 Reviewed Reviewer Report - Wanchun Chiu
7 Aug 2019 Reviewed Reviewer Report - Qamar Uddin Ahmed
7 Aug 2019 Reviewed Reviewer Report - Nor AdlinYusoff
18 Aug 2019 Reviewed Reviewer Report - Ilango Balakrishnan
10 Oct 2019 Author responded Author comments - Shuang Liu
Resubmission - Version 2
10 Oct 2019 Submitted Manuscript version 2
23 Feb 2019 Reviewed Reviewer Report - Yin Zhang
21 Oct 2019 Reviewed Reviewer Report - Qamar Uddin Ahmed
29 Oct 2019 Reviewed Reviewer Report - Wanchun Chiu
31 Oct 2019 Reviewed Reviewer Report - Ilango Balakrishnan
31 Oct 2019 Reviewed Reviewer Report - Nor AdlinYusoff
21 Nov 2019 Author responded Author comments - Shuang Liu
Resubmission - Version 3
21 Nov 2019 Submitted Manuscript version 3
Publishing
25 Nov 2019 Editorially accepted
10 Dec 2019 Article published 10.1186/s12906-019-2770-7

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