Peak No. | Rt (min) | [M + H]+ (m/z) | Area (%) | Proposed compound | Theoretical mass | Mass error (ppm) |
---|---|---|---|---|---|---|
12 | 1.8 | 146.0824 | 5.9 | 4-Aminomethylindole | 145.0766 | 9 |
17 | 2.0 | 256.1181 | 3.0 | N-D-Glucosylarylamine | 255.1107 | 0 |
36 | 6.4 | 171.0288 | 4.4 | Gallic acid | 170.0215 | 0 |
40 | 6.9 | 345.0818 | 5.6 | Theogallin | 344.0743 | 0 |
52 | 7.7 | 329.0869 | 1.6 | Bergenin | 328.0794 | 0 |
58 | 8.4 | 185.0461 | 13.0 | 3-O-Methylgallate | 184.0372 | 8 |
59 | 8.4 | 185.0445 | 7.2 | 3-O-Methylgallate | 184.0372 | 0 |
62 | 8.8 | 481.0979 | 1.1 | Quercetin-3′-glucuronide | 480.0904 | 0 |
66 | 9.2 | 465.1032 | 1.6 | Quercetin-3-O-glucoside | 464.0955 | 0 |
88 | 12.0 | 415.2117 | 2.3 | Clausarinol | 414.2042 | 0 |
95 | 13.4 | 279.1588 | 5.7 | Emmotin A | 278.1518 | 1 |