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Peer Review reports

From: Acid-base fractions separated from Streblus asper leaf ethanolic extract exhibited antibacterial, antioxidant, anti-acetylcholinesterase, and neuroprotective activities

Original Submission
3 May 2018 Submitted Original manuscript
6 May 2018 Author responded Author comments - Anchalee Prasansuklab
Resubmission - Version 2
6 May 2018 Submitted Manuscript version 2
15 May 2018 Reviewed Reviewer Report - Jenny Wilkinson
17 May 2018 Reviewed Reviewer Report - Medhi Wangpaichitr
18 May 2018 Reviewed Reviewer Report - Tetsuhiro Yoshino
10 Jun 2018 Author responded Author comments - Anchalee Prasansuklab
Resubmission - Version 3
10 Jun 2018 Submitted Manuscript version 3
20 Jun 2018 Reviewed Reviewer Report - Tetsuhiro Yoshino
24 Jun 2018 Reviewed Reviewer Report - Jenny Wilkinson
28 Jun 2018 Reviewed Reviewer Report - Medhi Wangpaichitr
11 Jul 2018 Author responded Author comments - Anchalee Prasansuklab
Resubmission - Version 4
11 Jul 2018 Submitted Manuscript version 4
Publishing
12 Jul 2018 Editorially accepted
24 Jul 2018 Article published 10.1186/s12906-018-2288-4

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