Fig. 6

Levels of inflammatory citokynes IL-1β and TNF--α . C (carrageenan), D (diclofenac), CE (crude extract, 50, 100 or 200 mg/kg), AqF (aqueous fraction, 50, 100 or 200 mg/kg), EAF (ethyl acetate-treated fraction, (50, 100 or 200 mg/kg). An ANOVA test was used to calculate statistical significance, *p < 0.05), **p < 0.01 versus the carrageenan control group. ^# indicates a significant difference between the groups treated with extracts