Table 3 Fatty acid composition of Anethum sowa L. root extract (cold and hot extracts) by GC

1.

^aMyristic acid (C_14:0)

9.74

31956

5.24

9.751

407

0.17

2.

^aPalmitic acid (C_16:0)

13.33

205940

33.81

13.334

74176

31.58

3.

^aStearic acid (C_18:0)

16.17

30015

4.93

16.176

9810

4.17

4.

^cOleic acid (C_18:1)

15.83

5392

0.89

15.830

41976

17.87

5.

^bLinoleic acid (C _18:2)

15.75

182845

30.03

15.754

55875

23.79

6.

^aArachidic Acid (C_20:0)

18.80

15831

2.60

18.809

4541

1.93

7.

^aBehenic acid (C_22:0)

21.24

77302

12.70

21.242

23580

10.04

8.

^aLignoceric acid (C_24:0) (Tetracosanoic acid)

23.61

59715

9.80

23.612

24456

10.45

608996

100

234821

100

69.08

58.34

30.03

23.79

0.89

17.87

0.43

0.40

1.771

0.77

2.84

1.72