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Table 1 Composition and total energy of each diet

From: Maternal intake of dietary virgin coconut oil modifies essential fatty acids and causes low body weight and spiky fur in mice

aComposition Extra virgin coconut oil (0.6 ml per serving) Virgin olive oil (0.6 ml per serving) Mouse pellets Barastoc Brand (Standard diet) (6 g per serving)
cTotal energy (oil) 5.04 kcal
21.1 kJ
4.8 kcal
20.1 kJ
8.7 kcal
36.4 kJ
Crude protein N/A 0 g 20.0%
Crude fat 0.6 g 0.6 g 5.0%
bFatty acids Caprylic acid C8:0
 Capric acid C10:0
 Lauric acid C12:0
 Palmitic acid C16:0
 Elaidic acid C18:In9t
 Erucic acid C22:1n9
 Docosadienoic acid C22:2
 Docosahexaenoic acid C22:6n3
 Linoleic acid C18:2n6c
 Alpla linoleic acid C18:3n3
7.2%
5.9%
43.5%
8.5%
7.8%
0.1%
1.0%
0.0%
6.3%
0.5%
0.1%
0.0%
0.2%
25.1%
0.0%
0.1%
0.1%
0.0%
9.2%
0.8%
0.1%
0.0%
0.5%
14.8%
20.0%
4.0%
9.7%
2.2%
21.7%
2.3%
Cholesterol 0 mg 0 mg N/A
Crude fiber/ Carbohydrate 0 g 0 g 5.0%
Sugars 0 g N/A N/A
Salt 0 mg 0 mg 0.5%
Copper N/A N/A 7.5%
Selenium N/A N/A 0.1%
Calcium N/A N/A 0.8%
Total energy (pellets + 10% w/w oils) 12.87 kcal
53.8 kJ
12.63 kcal
52.8 kJ
8.7 kcal
36.4 kJ
  1. Note: Energy provided based on 6 g consumption rate per day per mouse, acomposition of each diet based on manufacturer label, bFatty acids composition based on GCFID analysis, cThermochemical / food kilocalories to kilojoules: 1 kcal = 4.184 kJ, N/A data not available