Fig. 3From: Antimicrobial and antioxidant activities of Saccharomyces cerevisiae IFST062013, a potential probioticSafety evaluation of S. cerevisiae IFST 062013 in mice. a comparison of body weight; b comparison of AST, ALP, ALT and cholesterol level; c Enterobacteria and S. cerevisiae count in the feces; d comparison of liver weight and spleen weight ratio of treated and control miceBack to article page