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Peer Review reports

From: Changes in antioxidant and antibacterial activities as well as phytochemical constituents associated with ginger storage and polyphenol oxidase activity

Original Submission
28 Apr 2016 Submitted Original manuscript
Author responded Author comments
Reviewed Reviewer Report
Resubmission - Version 2
Submitted Manuscript version 2
Publishing
21 Sep 2016 Editorially accepted
29 Sep 2016 Article published 10.1186/s12906-016-1352-1

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