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Table 1 Chemical composition and monosaccharide composition of Graesiella sp. AEPS

From: Partial characterization and antioxidant and antiproliferative activities of the aqueous extracellular polysaccharides from the thermophilic microalgae Graesiella sp.

Protein

Ester sulfate

Uronic acid

Carbohydrate

12 %

11 %

24 %

53 %

   

% Monosaccharide composition

   

Fuc

Gal

Ara

Glc

Man

Xyl

Rib

Rha

   

32 ± 6

16.3 ± 1.5

12.5 ± 4.6

12.1 ± 3.1

11.5 ± 4.2

10.3 ± 2.6

2.7 ± 0.06

2.3 ± 1.2