Skip to main content

Peer Review reports

From: Inhibitory action on the production of advanced glycation end products (AGEs) and suppression of free radicals in vitro by a Sri Lankan polyherbal formulation Nawarathne Kalka

Original Submission
10 Dec 2015 Submitted Original manuscript
19 Jan 2016 Reviewed Reviewer Report - Salmon Adebayo
24 Jan 2016 Reviewed Reviewer Report - Lee Suan Chua
28 Jan 2016 Reviewed Reviewer Report - R Baniene
22 Feb 2016 Author responded Author comments - Chamira Fernando
Resubmission - Version 2
22 Feb 2016 Submitted Manuscript version 2
29 Feb 2016 Reviewed Reviewer Report - R Baniene
8 Apr 2016 Author responded Author comments - Chamira Fernando
Resubmission - Version 3
8 Apr 2016 Submitted Manuscript version 3
14 May 2016 Author responded Author comments - Chamira Fernando
Resubmission - Version 4
14 May 2016 Submitted Manuscript version 4
Publishing
14 Jun 2016 Editorially accepted
8 Jul 2016 Article published 10.1186/s12906-016-1178-x

You can find further information about peer review here.

Back to article page