From: Effects of Antrodia camphorata extracts on anti-oxidation, anti-mutagenesis and protection of DNA against hydroxyl radical damage
Contenta
Components
Moisture (%)a
Ash (%)a
Crude protein (%)a
Total phenolic contents (mg/g extract)a
A. camphorata
17.55 ± 0.83
8.63 ± 0.33
25.39 ± 2.11
20.00 ± 0.79