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Table 1 The composition of dried powder of Antrodia camphorata

From: Effects of Antrodia camphorata extracts on anti-oxidation, anti-mutagenesis and protection of DNA against hydroxyl radical damage

Components Moisture (%)a Ash (%)a Crude protein (%)a Total phenolic contents (mg/g extract)a
A. camphorata 17.55 ± 0.83 8.63 ± 0.33 25.39 ± 2.11 20.00 ± 0.79
  1. aCrude extracts were extracted from AC aqueous extract. Each value is expressed as mean ± SD (n = 3) Moisture value presented was based on air-dried weight, while the other values presented were based on dry weight