From: Anti-nociceptive, anti-inflammatory and toxicological evaluation of Fang-Ji-Huang-Qi-Tang in rodents
Groups | Volumes (ml) | pH value | Protein (mg/L) | Glucose (mmol/L) |
---|---|---|---|---|
Normal | 22.0 ± 2.5 | 6.8 ± 0.1 | 35.3 ± 2.7 | 6.8 ± 1.5 |
FJHQT 0.1 g/kg | 21.4 ± 2.5 | 7.1 ± 0.1 | 39.9 ± 3.5 | 7.0 ± 0.8 |
FJHQT 0.5 g/kg | 19.1 ± 3.3 | 7.0 ± 0.3 | 41.4 ± 5.4 | 6.9 ± 1.0 |
FJHQT 1.0 g/kg | 21.0 ± 2.4 | 7.1 ± 0.1 | 40.8 ± 5.9 | 6.7 ± 0.7 |