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Table 3 Changes in levels of Tbars and hydroperoxides in liver and kidney of control and experimental animals

From: Antihyperlipidemic and antiperoxidative effect of Diasulin, a polyherbal formulation in alloxan induced hyperglycemic rats

Groups TBARS (mM / 100 g tissue) Hydro peroxide (mM / 100 g tissue)
  Liver Kidney Liver Kidney
Normal 0.73 ± 0.066a 0.845 ± 0.07a 71.42 ± 4.61a 53.56 ± 4.61a
Normal + Diasulin (200 mg/ kg) 0.72 ± 0.079a 0.785 ± 0.065a 69.63 ± 6.09a 52.40 ± 3.90a
Diabetic control 1.77 ± 0.06b 1.565 ± 0.105b 102.37 ± 6.41b 75.35 ± 4.46b
Diabetic + Diasulin (200 mg/kg) 0.88 ± 0.053c 0.970 ± 0.072c 78.56 ± 5.83c 61.89 ± 6.07c
Diabetic + Glibenclamide (600 μg/kg) 0.93 ± 0.088c 1.00 ± 0.086c 80.90 ± 5.32c 63.16 ± 6.30c
  1. Values are given as mean ± S.D for 6 rats in each group.
  2. Values not sharing a common superscript letter differ significantly at p < 0.05 (DMRT).
  3. Duncan procedure, Range for the level 2.95, 3.09, 3.20.