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Peer Review reports

From: Postprandial glucose-lowering effects of fermented red ginseng in subjects with impaired fasting glucose or type 2 diabetes: a randomized, double-blind, placebo-controlled clinical trial

Original Submission
23 Sep 2013 Submitted Original manuscript
27 Sep 2013 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 2
27 Sep 2013 Submitted Manuscript version 2
22 Oct 2013 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 3
22 Oct 2013 Submitted Manuscript version 3
18 Nov 2013 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 4
18 Nov 2013 Submitted Manuscript version 4
6 Jan 2014 Reviewed Reviewer Report - Vladimir Vuksan
13 Jan 2014 Reviewed Reviewer Report - Iris Benzie
13 Feb 2014 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 5
13 Feb 2014 Submitted Manuscript version 5
13 Feb 2014 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 6
13 Feb 2014 Submitted Manuscript version 6
19 Feb 2014 Reviewed Reviewer Report - Iris Benzie
17 Apr 2014 Author responded Author comments - Soo-Wan Chae
Resubmission - Version 7
17 Apr 2014 Submitted Manuscript version 7
6 Jun 2014 Reviewed Reviewer Report - Iris Benzie
Resubmission - Version 8
Submitted Manuscript version 8
Publishing
3 Jul 2014 Editorially accepted
11 Jul 2014 Article published 10.1186/1472-6882-14-237

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