Peer Review reports
From: Inhibition of advanced glycation end products by red grape skin extract and its antioxidant activity
| Original Submission | ||
|---|---|---|
| 20 Feb 2013 | Submitted | Original manuscript |
| 20 Feb 2013 | Author responded | Author comments - Sirichai Adisakwattana |
| Resubmission - Version 2 | ||
| 20 Feb 2013 | Submitted | Manuscript version 2 |
| 1 Apr 2013 | Reviewed | Reviewer Report - Ryszard Amarowicz |
| 7 Apr 2013 | Reviewed | Reviewer Report - Olaniyi Fawole |
| 26 May 2013 | Author responded | Author comments - Sirichai Adisakwattana |
| Resubmission - Version 3 | ||
| 26 May 2013 | Submitted | Manuscript version 3 |
| 28 May 2013 | Reviewed | Reviewer Report - Olaniyi Fawole |
| 18 Jun 2013 | Author responded | Author comments - Sirichai Adisakwattana |
| Resubmission - Version 4 | ||
| 18 Jun 2013 | Submitted | Manuscript version 4 |
| 29 Jun 2013 | Author responded | Author comments - Sirichai Adisakwattana |
| Resubmission - Version 5 | ||
| 29 Jun 2013 | Submitted | Manuscript version 5 |
| Publishing | ||
| 10 Jul 2013 | Editorially accepted | |
| 12 Jul 2013 | Article published | 10.1186/1472-6882-13-171 |
You can find further information about peer review here.