Table 4 The MIC values of thyme EOs (mg/mL), and antibiotics (µg/mL) on respiratory bacteria
| Â | EOs | H. influenzae | H. parainfluenzae | P. aeruginosa |
|---|---|---|---|---|
| Â | at the beginning of flowering | 0.156 | 0.156 | 1.500 |
MIC value | in full bloom | 0.187 | 0.187 | 1.750 |
| Â | at the end of flowering | 0.187 | 0.187 | 1.750 |
| Â | gentamicin | - | - | 6.3 |
| Â | ceftriaxone | 1.5 | 1.5 | - |