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Table 2 Essential oil yields detected during the distillation. The TEO yields were expressed in mL/100 g

From: Flowering phenophases influence the antibacterial and anti-biofilm effects of Thymus vulgaris L. essential oil

Abbreviations of the samples and their essential oil yields (in mL/100 g)

T1

TEO distilled from fresh plant material and collected at the beginning of flowering period

0.46

T2

TEO distilled from fresh plant material and collected during full bloom

0.43

T3

TEO distilled from fresh plant material and collected at the end of flowering period

0.51

T4

TEO distilled from dried plant material and collected at the beginning of flowering period

0.78

T5

TEO distilled from dried plant material and collected during full bloom

0.63

T6

TEO distilled from dried plant material and collected at the end of flowering period

0.52