Table 2 Minimum Inhibitory Concentration and Minimum Bactericidal Concentration of C. alata against Staphylococcus aureus
Extraction | Parts | Solvent | Bacteria Reduction Percentage | MIC [µg/µL] | MBC [µg/µL] | MBC/MIC |
|---|---|---|---|---|---|---|
Maceration | Stem parts | n-Hexane | -92.954 ± 11.285 | 0.625 | 2.500 | 4 |
Ethyl acetate | -99.082 ± 0.933 | 0.625 | 1.250 | 2 | ||
Ethanol | -101.520 ± 4.825 | 1.250 | 2.500 | 2 | ||
dH2O | - | - | 5.000 | - | ||
Leaves | n-Hexane | -99.327 ± 1.009 | 1.250 | 5.000 | 4 | |
Ethyl acetate | -91.743 ± 5.265 | 0.625 | 5.000 | 8 | ||
Ethanol | -100.337 ± 2.554 | 1.250 | 2.500 | 2 | ||
dH2O | - | - | 5.000 | - | ||
Root | n-Hexane | -99.760 ± 1.397 | 1.250 | 2.500 | 2 | |
Ethyl acetate | -98.740 ± 1.004 | 0.625 | 2.500 | 4 | ||
Ethanol | -93.020 ± 11.951 | 1.250 | 2.500 | 2 | ||
dH2O | - | - |  > 5.000 | - | ||
Soxhlet extraction | Stem parts | n-Hexane | -90.910 ± 8.376 | 0.625 | 2.500 | 4 |
Ethyl acetate | -97.219 ± 1.872 | 0.625 | 1.250 | 2 | ||
Ethanol | -99.424 ± 1.771 | 1.250 | 1.250 | 1 | ||
dH2O | - | - | 5.000 | - | ||
Leaves | n-Hexane | -99.618 ± 6.884 | 1.250 |  > 5.000 |  > 4 | |
Ethyl acetate | -98.810 ± 2.259 | 0.625 | 2.500 | 4 | ||
Ethanol | -96.136 ± 6.214 | 1.250 | 2.500 | 2 | ||
dH2O | -99.867 ± 0.992 | 1.250 | 1.250 | 1 | ||
Root | n-Hexane | -99.031 ± 0.619 | 0.625 | 2.500 | 4 | |
Ethyl acetate | -95.937 ± 2.975 | 0.313 | 0.625 | 2 | ||
Ethanol | -97.745 ± 1.848 | 1.250 | 2.500 | 2 | ||
dH2O | - | - |  > 5.000 | - |