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Table 1 Identified components (> 1%) in M. spicata EO by GC–MS analysis

From: Antioxidative, anticancer, and antibacterial activities of a nanogel containing Mentha spicata L. essential oil and electrospun nanofibers of polycaprolactone-hydroxypropyl methylcellulose

Retention Time

Compound

Area

%

Retention Index

9.4

α-pinene

82,848,781

2.5

932

10.0

camphene

44,325,854

1.3

954

11.1

sabinene

63,810,507

1.9

975

11.2

β-pinene

110,567,647

3.3

979

13.9

trans-isolimonene

31,972,473

1.0

984

20.1

limonene

936,146,024

28.5

1029

21.3

borneol

130,589,576

3.9

1169

21.5

α-terpineol

66,211,461

2.0

1188

21.6

dihydrocarveol neo

88,471,507

2.6

1194

23.5

pulegone

108,555,599

3.3

1237

24.1

carvone

1,221,316,667

37.1

1243

28.0

piperitenone

87,099,203

2.6

1343

31.2

trans-caryophyllene

34,507,802

1.0

1419