Fig. 3From: Anti-melanogenesis effect from Wampee fruit pectin via α-MSH/TRY pathway in A375 cellsHPLC analysis of monosaccharide standards (A) and WFP (B). 1. Mannose (Man); 2. Ribose (Rib); 3. Rhamnose (Rha); 4. Glucosamine (Glu); 5. Glucuronic acid (Glu A); 6. Galacturonic acid (Gal A); 7. Glucose (Glu); 8. Galactosamine (Gal); 9. Galactose (Gal); 10. Xylose (Xyl); 11. Arabinose (Ara); 12. L-fucose (L-fuc)Back to article page