Plant extract | Anthocyanin | Alkaloid | Glycosides | Coumarins | Flavonoids | Phenols | Quinons | Saponins | Tannins | Terpenoids | Inhibitory Concentration | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
IC50 (mg/ml) | IC90 (mg/ml) | |||||||||||
Moringa oleifera | – | ++ | + | + | ++ | + | – | +++ | + | +++ | 4.80 | 9.6 |
Acalypha wilkesiana | ++ | + | ++ | – | + | ++ | + | ++ | ++ | ++ | 3.23 | 12.9 |
Azadirachta indica | + | ++ | + | ++ | +++ | ++ | + | ++ | + | ++ | 11.10 | 22.2 |
Vernonia amygdalina | + | +++ | – | + | ++ | ++ | +++ | ++ | ++ | ++ | 3.75 | 7.5 |
p-value | 0.391 | 0.638 | 0.95 | 0.95 | 0.761 | 0.391 | 0.058 | 0.015 | 0.391 | 0.031 | 0.02 | 0.028 |
95%CI |  |  |  |  |  |  |  |  |  |  | −0.08 – 11.52 | 2.72–23.38 |