| Zones of inhibition (mm) | |
---|---|---|
Controls and test powders | A. fumigatus AF293 | C. albicans ATCC 10231 |
DMSO:water (vehicle) | 0 | 0 |
Octyl gallate (control) 0.117% w/v | 10.5 | 17.8 |
Tomato leaves | 0 | 13* |
Tomato stem | 0 | 13* |
Green tomato peel | 0 | 0 |
Red tomato peel | 0 | 0 |
Yellow tomato peel | 0 | 0 |
Green tomato fruit | 0 | 11.5* |