Assays | R2 values | |
---|---|---|
Total phenolic content | Total flavonoid content | |
Acetylcholinesterase inhibition | 0.6325 | 0.7748* |
Butyrylcholinesterase inhibition | 0.7284 | 0.9036* |
DPPH radical scavenging | 0.9263* | 0.8728* |
Reducing power | 0.6180 | 0.7811* |
Total Antioxidant Capacity | 0.6448 | 0.8035* |
Hydroxyl radical scavenging | 0.7711 | 0.9165* |
Lipid peroxidation inhibition | 0.8263* | 0.9042* |