S.N. | Plants | IC50 value (μg/mL) | P value (ANOVA) | ||||
---|---|---|---|---|---|---|---|
Bacteria used for the study | |||||||
EC1a | EC2a | EC3a | EC4a | EC5a | |||
1 | A. marmelos | – | – | – | – | 376.2 ± 3.6 | P = 0.001 |
2 | C. gigantea | 389.8 ± 7.5 | 359.6 ± 10.8 | 350.1 ± 21.5 | 299.7 ± 20.5 | 427.4 ± 2.7 | |
3 | E. prostrata | 303.1 ± 16.7 | – | – | 289.5 ± 12.3 | 356.1 ± 11.1 | |
4 | M. oleifera | – | – | 314.5 ± 16.9 | – | – | |
5 | N. arbortristis | – | – | – | 246.2 ± 22.9 | – | |
6 | O. lantifolia | – | 305.7 ± 21.9 | – | – | – | |
7 | P. persica | 445.4 ± 8.1 | 320.9 ± 20.8 | – | – | – | |
8 | U. parviflora | – | – | 410.5 ± 10.7 | – | – | |
9 | Ciprofloxacinb | 1.8 ± 0.2 | 0.9 ± 0.1 | 0.9 ± 0.1 | 1.9 ± 0.1 | 0.9 ± 0.1 |