Skip to main content

Table 1 Body weight and food efficiency in HFD-induced obese mice treated with EMfC

From: Fermented mulberry (Morus alba) leaves suppress high fat diet-induced hepatic steatosis through amelioration of the inflammatory response and autophagy pathway

Category

No

HFD

Vehicle

OT

EMfC

Body weight (g)

 Initial

24.13 ± 1.86

24.91 ± 2.16

24.39 ± 1.99

24.16 ± 1.85

 Final

27.14 ± 2.26

51.60 ± 1.95*

45.50 ± 2.76*,#

44.99 ± 1.47*,#

 Change

3.01

26.69

21.11

20.83

Abdominal fat weight (g)

0.63 ± 0.22

3.32 ± 0.23*

3.05 ± 0.26*

3.18 ± 0.41*

Liver weight (g)

1.05 ± 0.13

2.91 ± 0.52*

1.94 ± 0.43*,#

2.04 ± 0.26*,#

Food efficiency ratio (%)

0.046 ± 0.019

0.227 ± 0.025*

0.167 ± 0.077*,#

0.150 ± 0.004*,#

  1. Asterisk symbol (*) indicate significant P < 0.05 compared with the No treated group. Sharp symbol (#) indicates significant P < 0.05 compared with the HFD + Vehicle treated group