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Table 3 The effect of GMF supplementation on plasma antioxidant enzymes and total antioxidant status

From: Mangosteen (Garcinia mangostana) flesh supplementation attenuates biochemical and morphological changes in the liver and kidney of high fat diet-induced obese rats

 

Groups

 

Antioxidant enzymes

NC

OC

GMF 200

GMF 400

GMF 600

GPx (U/L)

 Week 10

1116.73 ± 79.59a

791.40 ± 97.10b

775.65 ± 135.11b

782.10 ± 114.14b

759.40 ± 123.56b

 Week 17

1144.85 ± 42.19b

704.42 ± 100.20c

1403.20 ± 81.57b

1509.13 ± 80.35a

1735.28 ± 122.21a

SOD (U/ml)

 Week 10

7.62 ± 0.10a

7.53 ± 0.09a

7.50 ± 0.10ab

7.11 ± 0.13b

7.49 ± 0.08a

 Week 17

7.22 ± 0.41a

5.96 ± 0.27b

5.98 ± 0.24b

6.08 ± 0.32b

6.11 ± 0.30b

TAC (mmol/L)

 Week 10

1.57 ± 0.02

1.45 ± 0.11

1.53 ± 0.08

1.53 ± 0.08

1.55 ± 0.11

 Week 17

1.20 ± 0.04b

1.27 ± 0.07b

1.52 ± 0.07a

1.55 ± 0.07a

1.63 ± 0.08a

  1. Each value represent mean ± SEM (n = 8). Means with different superscript letters within a row differ significantly (p < 0.05). NC, normal control; OC, obese control; GMF 200, 200 mg G. mangostana flesh / kg body weight; GMF 400, 400 G. mangostana flesh / kg body weight; GMF 600, 600 G. mangostana flesh / kg body weight; GPx, glutathione peroxidase; SOD, superoxide dismutase; TAC, total antioxidant capacity