In vitro evaluation of methicillin-resistant and methicillin-sensitive Staphylococcus aureus susceptibility to Saudi honeys

Table 5 Comparison of mean minimum inhibitory concentrations of Manuka, Sumra and simulated honey against MRSA

(I) Honey	(J) Honey	Mean Difference (I-J)	Std. Error	Sig.	95% Confidence interval
(I) Honey	(J) Honey	Mean Difference (I-J)	Std. Error	Sig.	Lower Bound	Upper Bound
Manuka honey	Sumra honey	1.8^a	.37	.000	.95	2.8
Manuka honey	Simulated honey	−20.4^a	.37	.000	−21.4	−19.5
Sumra honey	Manuka honey	−1.8^a	.37	.000	−2.8	−.95
Sumra honey	Simulated honey	−22.3^a	.37	.000	−23.3	−21.4
Simulated honey	Manuka honey	20.4^a	.37	.000	19.5	21.4
Simulated honey	Sumra honey	22.3^a	.37	.000	21.4	23.3

ISSN: 2662-7671