Fig. 5

Effect of probiotics, yogurt, and PZQ on hepatic antioxidant enzyme activities of control and experimental groups upon Schistosoma infection. Values are mean ± SEM (n = 7). #p < 0.05, significant change with respect to Control group; $p < 0.05, significant change with respect to Vehicle control group. SOD superoxide dismutase, CAT catalase and GPx glutathione peroxidase