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Table 1 Total phenolic content, total flavonoid content and free radical scavenging capacity of SA-EE

From: Ethanolic extract of Streblus asper leaves protects against glutamate-induced toxicity in HT22 hippocampal neuronal cells and extends lifespan of Caenorhabditis elegans

Total Phenolics mg GAE/g dry weight sample Total Flavonoids mg QE/g dry weight sample DPPH scavenging assay ABTS scavenging assay
%Radical Scavenging activity (of 1 mg/mL extract) mg VCEAC/g dry weight sample %Radical Scavenging activity (of 1 mg/mL extract) mg VCEAC/g dry weight sample
26.89 ± 0.96 5.17 ± 1.17 15.37 ± 0.7 17.7 ± 0.39 56.5 ± 6.28 31.03 ± 3.98
  1. Values are expressed as mean ± SD (n = 3)
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