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Table 1 Percent yield, total phenolic and flavonoid content of extract and fractions of T cordifolia

From: Assessment of free radical scavenging and anti-proliferative activities of Tinospora cordifolia Miers (Willd)

S.No

Extract/Fraction

Percentage yield (%w/w)

Total phenolic content (mg GAE/g of plant extract)

Total Flavonoid content (mg QE/g of plant extract)

1

TCE

7.4

4.2 ± 0.25a

0.52 ± 0.02 a

2

TCP

19.08

1.1 ± 0.04 b

0.98 ± 0.01 b

3

TCD

17.90

2.4 ± 0.39 c

0.19 ± 0.10 c

4

TCB

16.21

5.1 ± 0.18 d

0.25 ± 0.02 d

5

TCA

42.56

1.8 ± 0.16 e

0.17 ± 0.08 e

  1. All the values are expressed as mean ± SEM (n = 3)
  2. a-eColumn wise values with different superscripts of this type indicate significant difference (P < 0.05)