From: The effect of pomegranate fresh juice versus pomegranate seed powder on metabolic indices, lipid profile, inflammatory biomarkers, and the histopathology of pancreatic islets of Langerhans in streptozotocin-nicotinamide induced type 2 diabetic Sprague–Dawley rats
Samples
Inhibition percentages in concentration 200 μg/mL
IC50 values (μg/mL)
Ascorbic acid
81.31 ± 0.86%
21.05 ± 8.05
Pomegranate Juice
86.89 ± 0.26%**
65.12 ± 1.44**
Pomegranate Seed
53.98 ± 1.25%***
159.90 ± 6.24***