Antimicrobial and antioxidant activities of Saccharomyces cerevisiae IFST062013, a potential probiotic

Table 1 Different probiotic properties of the yeast isolate

Property		S. cerevisiae isolate
Cholesterol assimilation		33%
Enzyme activity assay	amylase	84 unit/g cell
	protease	1760 unit/g cell
	lipase	77 unit/g cell
	cellulase	39 unit/g cell
Killer toxin production		+
total Glutathione production		1.48 mg/100 ml yeast
Galactosidase enzyme production		-
Production of siderophore		+
Biofilm formation		Strong (SBF > 1)
Auto-aggregation ability		61.34%

ISSN: 2662-7671