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Table 1 Different probiotic properties of the yeast isolate

From: Antimicrobial and antioxidant activities of Saccharomyces cerevisiae IFST062013, a potential probiotic

Property S. cerevisiae isolate
Cholesterol assimilation 33%
Enzyme activity assay amylase 84 unit/g cell
protease 1760 unit/g cell
lipase 77 unit/g cell
cellulase 39 unit/g cell
Killer toxin production +
total Glutathione production 1.48 mg/100 ml yeast
Galactosidase enzyme production -
Production of siderophore +
Biofilm formation Strong (SBF > 1)
Auto-aggregation ability 61.34%