Table 1 Total phenolic and flavonoid content of Viola canescens
Sample | Total phenol content (mg GAE/g) | Total flavonoid content (mg QE/g) |
|---|---|---|
VCME | 87.5 ± 0.06 | 59 ± 0.13 |
NHF | 27.5 ± 0.04 | 22 ± 0.16 |
CF | 92.5 ± 0.02 | 76 ± 0.09 |
EAF | 107.5 ± 0.14 | 80 ± 0.25 |
BTF | 77.5 ± 0.09 | 72 ± 0.18 |
AQF | 52.5 ± 0.13 | 45 ± 0.06 |