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Table 1 Total phenols and flavonols content of different extracts of H. odorata

From: Antioxidant, antidiarrheal, hypoglycemic and thrombolytic activities of organic and aqueous extracts of Hopea odorata leaves and in silico PASS prediction of its isolated compounds

Extracts

Total Phenol (mg gallic acid /g)

Total Flavonol (mg quercetin/g)

MEHO

297.22 ± 0.78a

91.53 ± 1.82a

EEHO

266.39 ± 0.68b

75.53 ± 0.22b

AEHO

66.11 ± 0.95c

40.34 ± 0.28c

  1. Values are presented as mean ± SEM for triplicate. Data for total phenols and flavonols of H. odorata extracts were processed by paired t- test using Statistical package for social Science (SPSS for windows, version 21.0, IBM Corporation, New York, USA) followed by Dunnet test. a, b & c superscript letters in the table are significantly different from each other. Values with P < 0.05 were considered as significant