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Table 1 Effect of TFCW on TC, TG, LDL-C and HDL-C in atherosclerotic rabbits (mmol/L, n = 12)

From: Anti-atherosclerotic effect of traditional fermented cheese whey in atherosclerotic rabbits and identification of probiotics

Group

TC

TG

HDL-C

LDL-C

Normal control

4.75 ± 2.00

0.53 ± 0.16

1.03 ± 0.22

0.18 ± 0.03

Atherogenic group

22.79 ± 2.13*

3.20 ± 1.32*

2.20 ± 0.95*

15.85 ± 3.2*

Simvastatin (20 mg/kg)

17.55 ± 1.6**

0.86 ± 0.22**

2.55 ± 0.23*

7.23 ± 2.87**

TFCW (25 mg/kg)

16.74 ± 3.4**

1.49 ± 0.73**

2.16 ± 0.69*

5.52 ± 1.76**

TFCW (50 mg/kg)

15.20 ± 5.25**

0.50 ± 0.20**

2.33 ± 0.18*

6.7 ± 2.28**

  1. * P < 0.05 vs. Normal control
  2. **P <0.05 vs. Atherogenic group