From: Anti-inflammatory effects of Zea mays L. husk extracts
Nutrient composition
g/ 100Â g
Fat
1.16
Protein
5.98
Ash
18.21
Fibre
0.07
Carbohydrate
Fructose
14.95
Glucose
13.95
Sucrose
24.14
Lactose
0.00
Maltose
Total
53.04