Table 2 Anthropometry, dietary status, and weight of organs and white adipose tissues during obesity induction period by high fat diet in rats

Groups

NC ¹

HFD ²

 Body weight (g)

  Initial

221.36 ± 24.33^a

218.86 ± 21.10^a

  Final

335.09 ± 19.28^a

420.70 ± 41.71^b

 Body weight gain (g)

113.73 ± 15.88^a

202.61 ± 34.50^b

 Lee index

0.29 ± 0.00^a

0.31 ± 0.00^b

 Body mass index

0.60 ± 0.02^a

0.70 ± 0.04^b

 Food intake (g/day/rat)

15.80 ± 4.48^a

16.44 ± 1.10^a

 Energy intake (kcal/day/rat)

61.63 ± 17.46^a

89.03 ± 7.27^b

 Feed efficiency (g/g)

0.13 ± 0.02^a

0.22 ± 0.04^b

 Feed efficiency (g/kcal)

0.03 ± 0.00^a

0.04 ± 0.01^b

Groups

NC ³

HFD ³

 Organ weight (g/100 g BW)

  Liver

2.26 ± 0.05^a

2.75 ± 0.21^a

  Kidney

0.32 ± 0.01^a

0.33 ± 0.00^a

 White adipose tissue weight (g/100 g BW)

0.66 ± 0.09^a

4.86 ± 0.25^b

  Abdominal

0.58 ± 0.02^a

2.69 ± 0.29^b

  Epididymal

0.53 ± 0.13^a

1.69 ± 0.17^b

  Perirenal

0.19 ± 0.05^a

0.48 ± 0.07^b