Table 5 Correlations (R²) among human breast cancer cell proliferation, and identified phytochemicals from root extracts of sweet potato

From: Plant-growth regulators alter phytochemical constituents and pharmaceutical quality in Sweet potato (Ipomoea batatas L.)

	MCF-7	MDA-MB-231
TFC	−0.9128^**	−0.9233^**
TPC	−0.8872^**	−0.9024^**
quercetin	−0.8563^**	−0.8931^**
kaempferol	−0.8927^**	−0.9077^**
myrecitin	−0.9162^**	−0.8255^**
luteolin	−0.7311^*	−0.7174^*
gallic acid	−0.8841^**	−0.9129^**
chlorogenic acid	−0.7499^*	−0.8335^**
4,5-dicaffeoylquinic acid	−0.7626^*	−0.8825^**
3,5-dicaffeoylquinic acid	−0.7129^*	−0.8104^**
TAC	−0.9226^**	−0.9371^**
β-carotene	−0.8744^**	−0.8969^**
DPPH	−0.9100^**	−0.7947^**
β-carotene blenching assay	−0.8864^**	−0.8812^**

^* and ^** are significant at P < 0.05 and 0.01 respectively

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