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Fig. 4 | BMC Complementary and Alternative Medicine

Fig. 4

From: α-glucosidase and glycation inhibitory effects of costus speciosus leaves

Fig. 4

Glycation induced protein cross-linking inhibitory effect of COS. SDS PAGE was conducted. a: with aliquots collected on day 14 with 2 mg/ml extract. b: with aliquots collected on day 6 with 250 μg/ml extract. -P: in the absence of COS, COS: in the presence of COS, −F: in the absence of fructose, +F: in the presence of fructose. Experiment was repeated three times

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