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Table 1 Compounds identified in GC-MS analysis of Tulbaghia violacea extract

From: Antioxidant, antidiabetic and hypolipidemic effects of Tulbaghia violacea Harv. (wild garlic) rhizome methanolic extract in a diabetic rat model

S. No

Name of compound

RT

RI

1

Beta.-1,5-O-Dibenzoyl-ribofuranose

7.5

849

2

4-Methoxybenzaldehyde

8.1

927

3

Oleyl alcohol, trifluoroacetate

9.0

691

4

Disulfide, bis(2-sulfhydrylethyl)-

10.5

648

5

Benzene, 1-methyl-4-(methylthio)-

12.5

318

6

2, 4-Dithiapentane.

13.0

426

7

n-propyl 9,12-octadecadienoate

14.6

947

8

Methyl 5,13-Docosadienoate

14.66

690